Associations of the serum n-6 PUFA concentrations with exercise-induced myocardial ischaemia in middle-aged and older men.

IF 3 3区 医学 Q2 NUTRITION & DIETETICS British Journal of Nutrition Pub Date : 2024-12-14 Epub Date: 2024-11-11 DOI:10.1017/S0007114524001971
Haleh Esmaili, Behnam Tajik, Tomi-Pekka Tuomainen, Sudhir Kurl, Jukka T Salonen, Jyrki K Virtanen
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Abstract

n-6 PUFA, especially linoleic acid (LA) but also arachidonic acid (AA), have been inversely associated with CHD. However, mechanisms underlying these associations are not fully known. We investigated the associations of the serum concentrations of total n-6 PUFA, LA, AA, γ-linolenic acid (GLA) and dihomo-γ-linolenic acid (DGLA), with the odds of myocardial ischaemia during exercise, a predictor of future cardiac events. A total of 1871 men without a history of CHD from the Kuopio Ischaemic Heart Disease Risk Factor Study (KIHD) aged 42-60 years were included. All participants performed a maximal symptom-limited exercise stress test, using an electrically braked bicycle ergometer. Multivariable-adjusted logistic regression was used to assess the OR for exercise-induced myocardial ischaemia in quartiles of the serum n-6 PUFA concentrations. After multivariable adjustment, men in the highest v. the lowest serum AA concentration had 50 % lower odds for exercise-induced myocardial ischaemia (OR 0·50, 95 % CI 0·34, 0·76; P-trend across quartiles < 0·001). For the other PUFA, the OR (95 % CI) were 1·00 (0·69, 1·46; P-trend = 0·89) for LA, 1·07 (0·75, 1·53; P-trend = 0·40) for GLA and 0·74 (0·51, 1·07; P-trend = 0·16) for DGLA. Among the n-6 PUFA, higher serum concentration of AA was associated with lower odds for myocardial ischaemia during an exercise test in middle-aged and older men. This may provide one mechanism for the previously observed possible cardioprotective properties of AA. Our findings also suggest that n-6 PUFA should not be considered as one homogenous group.

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中老年男性血清中 n-6 PUFA 浓度与运动诱发心肌缺血的关系。
n-6 PUFA,尤其是亚油酸(LA)和花生四烯酸(AA)与冠心病呈反向关系。然而,这些关联的机制尚不完全清楚。我们研究了血清中总 n-6 PUFA、LA、AA、γ-亚麻酸 (GLA) 和二氢-γ-亚麻酸 (DGLA) 的浓度与运动时心肌缺血几率(未来心脏事件的预测因子)之间的关系。库奥皮奥缺血性心脏病危险因素研究(Kuopio Ischaemic Heart Disease Risk Factor Study,KIHD)共纳入了 1871 名 42-60 岁无心脏病史的男性。所有参与者都使用电动制动自行车测力计进行了最大症状限制运动压力测试。采用多变量调整逻辑回归评估血清中 n-6 PUFA 浓度四分位数的运动诱发心肌缺血的 OR。经过多变量调整后,血清 AA 浓度最高的男性与血清 AA 浓度最低的男性相比,运动诱发心肌缺血的几率降低了 50%(OR 0-50,95 % CI 0-34,0-76;各四分位的 P 趋势 < 0-001)。就其他 PUFA 而言,LA 的 OR(95 % CI)为 1-00 (0-69, 1-46; P-trend = 0-89),GLA 为 1-07 (0-75, 1-53; P-trend = 0-40),DGLA 为 0-74 (0-51, 1-07; P-trend = 0-16)。在 n-6 PUFA 中,血清 AA 浓度越高,中老年男性在运动测试中发生心肌缺血的几率就越低。这可能为之前观察到的 AA 可能具有的心脏保护特性提供了一种机制。我们的研究结果还表明,n-6 PUFA 不应被视为一个同质群体。
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来源期刊
British Journal of Nutrition
British Journal of Nutrition 医学-营养学
CiteScore
6.60
自引率
5.60%
发文量
740
审稿时长
3 months
期刊介绍: British Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognises the multidisciplinary nature of nutritional science and includes material from all of the specialities involved in nutrition research, including molecular and cell biology and nutritional genomics.
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