Chang Wang, Xiaolei Tang, Haiyu Chen, Yaping Wang, Xitong Yuan, Daqing Zhao, Baotai Huang, Li Liu, Bin Qi
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引用次数: 0
Abstract
American ginseng(Panax quinquefolius L.), a traditional herbal extensively utilised in China, exhibits both medicinal and food properties. Diverse processing American ginseng gain extensive utilisation in China. In this study, we used to UPLC-Q-Orbitrap-MS to identify the compositions of diverse processed products of American ginseng, resulting in the identification of a total of 49 compounds. The utilisation of 18 of these ingredients enables the discrimination among diverse processed forms of American ginseng. The application of chemometric reveals notable disparities in the chemical compositions among various processed products. The result showed that chemical composition combined with chemometric is effectively and accurately to identify diverse American ginseng prepared products.
期刊介绍:
The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds.
The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal.
Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section.
All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.