Dietary inclusion of fibrous corn silages reduces gastric mucosa damage in fattening heavy pigs.

IF 3 2区 农林科学 Q1 VETERINARY SCIENCES Porcine Health Management Pub Date : 2024-11-22 DOI:10.1186/s40813-024-00391-9
M Spanghero, M Braidot, M Orioles, C Sarnataro, I Pividori, A Romanzin
{"title":"Dietary inclusion of fibrous corn silages reduces gastric mucosa damage in fattening heavy pigs.","authors":"M Spanghero, M Braidot, M Orioles, C Sarnataro, I Pividori, A Romanzin","doi":"10.1186/s40813-024-00391-9","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Several surveys conducted at slaughter sites have highlighted that gastric lesions are a widespread issue in fattening pigs, mainly due to feeding regimes. Diets with small particle sizes and low fibre contents guarantee high digestibility and performance but generate more rapid stomach emptying with a negative effect on gastric mucosa integrity. Providing fattening pigs with fibrous materials (e.g., straw provided in racks) or coarse fibrous ingredients (e.g., coarse silages) reduced the presence of gastric ulcers. The present research compares a traditional corn-soy-based diet with an experimental diet where bran and a portion of corn meal was substituted with whole ear and whole plant corn silages at the maximum dosages permitted by new Protected Designation of Origin for Italian dry-cured ham (20 and 10% of DM, respectively). This study aimed to examine the impact of the inclusion of corn silages in the diet on the productive performance of heavy Italian pigs and their ability to mitigate gastric mucosa damage.</p><p><strong>Results: </strong>The growth performances were satisfactory (750-800 g/d) given the advanced interval of growth of animals (from 120 to 180 kg). However, the inclusion of corn silages tended to reduce the growth rate by 5-6% due to the reduction of organic matter digestibility, without compromising the slaughter traits or the back-fat fatty acid profile. The experimental diet substantially affected both stomach development and mucosal integrity. The first consequence was an increase in stomach weight of approximately 6% (P < 0.01) but the most notable advantage of coarse feeding was a reduction in stomach damage severity, with a low number of cases with higher scores in animals fed coarse materials (P < 0.01).</p><p><strong>Conclusions: </strong>The dietary inclusion of corn silages (30% of diet DM) decrease effectivelly the severity of stomach damage in finishing heavy pigs. Based on the feeding trial performances, the perspective of feeding heavy pigs corn silage should consider specific agronomic and harvesting techniques to improve digestibility and not reduce the growth rate.</p>","PeriodicalId":20352,"journal":{"name":"Porcine Health Management","volume":"10 1","pages":"53"},"PeriodicalIF":3.0000,"publicationDate":"2024-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11583438/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Porcine Health Management","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1186/s40813-024-00391-9","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"VETERINARY SCIENCES","Score":null,"Total":0}
引用次数: 0

Abstract

Background: Several surveys conducted at slaughter sites have highlighted that gastric lesions are a widespread issue in fattening pigs, mainly due to feeding regimes. Diets with small particle sizes and low fibre contents guarantee high digestibility and performance but generate more rapid stomach emptying with a negative effect on gastric mucosa integrity. Providing fattening pigs with fibrous materials (e.g., straw provided in racks) or coarse fibrous ingredients (e.g., coarse silages) reduced the presence of gastric ulcers. The present research compares a traditional corn-soy-based diet with an experimental diet where bran and a portion of corn meal was substituted with whole ear and whole plant corn silages at the maximum dosages permitted by new Protected Designation of Origin for Italian dry-cured ham (20 and 10% of DM, respectively). This study aimed to examine the impact of the inclusion of corn silages in the diet on the productive performance of heavy Italian pigs and their ability to mitigate gastric mucosa damage.

Results: The growth performances were satisfactory (750-800 g/d) given the advanced interval of growth of animals (from 120 to 180 kg). However, the inclusion of corn silages tended to reduce the growth rate by 5-6% due to the reduction of organic matter digestibility, without compromising the slaughter traits or the back-fat fatty acid profile. The experimental diet substantially affected both stomach development and mucosal integrity. The first consequence was an increase in stomach weight of approximately 6% (P < 0.01) but the most notable advantage of coarse feeding was a reduction in stomach damage severity, with a low number of cases with higher scores in animals fed coarse materials (P < 0.01).

Conclusions: The dietary inclusion of corn silages (30% of diet DM) decrease effectivelly the severity of stomach damage in finishing heavy pigs. Based on the feeding trial performances, the perspective of feeding heavy pigs corn silage should consider specific agronomic and harvesting techniques to improve digestibility and not reduce the growth rate.

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
日粮中添加纤维玉米青贮可减少育肥重型猪的胃黏膜损伤。
背景:在屠宰场进行的几项调查表明,肥育猪的胃部病变是一个普遍问题,这主要是由于饲喂方式造成的。颗粒小、纤维含量低的日粮可保证较高的消化率和生产性能,但会加快胃排空,对胃黏膜的完整性产生负面影响。为育肥猪提供纤维材料(如秸秆架)或粗纤维原料(如粗青贮饲料)可减少胃溃疡的发生。本研究比较了传统的以玉米-大豆为基础的日粮和实验性日粮,在实验性日粮中,麸皮和部分玉米粉被全穗玉米青贮和全株玉米青贮替代,其用量为意大利干腌火腿新原产地名称保护所允许的最大用量(分别为 DM 的 20% 和 10%)。这项研究旨在考察日粮中添加玉米青贮对重型意大利猪生产性能的影响及其减轻胃黏膜损伤的能力:结果:鉴于动物的生长间隔较长(从 120 kg 到 180 kg),生长性能令人满意(750-800 g/d)。然而,由于有机物消化率的降低,玉米青贮的加入往往会使生长率降低 5-6%,但不会影响屠宰性状或背脂脂肪酸谱。实验日粮对胃的发育和粘膜完整性都有很大影响。首先是胃重增加了约 6%(P 结论):日粮中添加玉米青贮(占日粮 DM 的 30%)可有效降低育成重型猪胃损伤的严重程度。根据饲喂试验的结果,饲喂重型猪玉米青贮饲料时应考虑特定的农艺和收割技术,以提高消化率,同时不降低生长速度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Porcine Health Management
Porcine Health Management Veterinary-Food Animals
CiteScore
5.40
自引率
5.90%
发文量
49
审稿时长
14 weeks
期刊介绍: Porcine Health Management (PHM) is an open access peer-reviewed journal that aims to publish relevant, novel and revised information regarding all aspects of swine health medicine and production.
期刊最新文献
The impact of herd age structure on the performance of commercial sow-breeding farms. "Why don't we just add a camera?": a psycho-genetic perspective on precision livestock farming in pigs. Clinical and pathological characteristics in 214 Danish weaners euthanized because of umbilical outpouchings. Dietary inclusion of fibrous corn silages reduces gastric mucosa damage in fattening heavy pigs. A case report of porcine circovirus 3 (PCV3) reproductive disease in Iberian semi-outdoor reared sows.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1