Influence of electron-donating groups on the aniline oxidative coupling reaction with promethazine: a comprehensive experimental and theoretical investigation

IF 1.7 4区 化学 Q4 CHEMISTRY, PHYSICAL Reaction Kinetics, Mechanisms and Catalysis Pub Date : 2024-10-04 DOI:10.1007/s11144-024-02721-y
Hayman Saeed Salih, Mohammad Tahir Kareem, Kareem Jumaa Jibrael
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Abstract

This study explores oxidative coupling of para-aniline derivatives, including (p-methylthio aniline, p-methyl aniline, p-methoxy aniline, p-hydroxy aniline and p-amino aniline). The study investigates the influence of substituents on the kinetics, thermodynamics and stability constants of the resulting compounds. A number of hybrid exchange–correlation functionals, namely, B3LYP, PBE0, BMK, CAM-B3LYP, M06-2X, HSE06 and BH&HLYP with a number of basis sets, namely, STO-3G, 3-21G, 6-31G, 6-31G*, DGDZVP, 6-311G, LanL2MB, LanL2DZ and SDD have been employed to calculate the electronic spectra of all the products. The results are compared with available experimental data. In most cases studied, the density functional theory results based on the B3LYP functionals with the DGDZVP basis set indicate a better agreement with the experimental absorption bands in the UV–Visible and IR spectra. The study reveals a first order reaction model with rate constants (0.06433–0.09053 min−1) across temperatures for the product of aniline and p-amino aniline. Characterization of the compounds involves experimental and computational techniques such as FTIR and UV–Visible spectrophotometries. Activation energy (Ea) and pre-exponential factor (A) ranging (6.679–9.337 kJ mol−1) and (1.2839–2.809 min−1), with the highest values observed for the product of p-hydroxy aniline. Stability constants increase with temperature indicating an endothermic reaction. Thermodynamic analysis unveiled values for activation parameters: entropy (ΔS* = −0.2513 to −0.2447 kJ mol−1 K−1), enthalpy (ΔH* = 4.168–6.826 kJ mol−1) for the product of p-hydroxy aniline and aniline; and Gibbs free energy (ΔG* = 80.1856–81.0466 kJ mol−1) for the product of p-amino aniline and aniline. ΔG* values indicate a non-spontaneous and endothermic processes. Computational investigations using density functional theory (DFT) with the B3LYP/DGDZVP basis set, authorize reliability and accuracy of the experimental results.

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本研究探讨对位苯胺衍生物(包括对甲硫基苯胺、对甲基苯胺、对甲氧基苯胺、对羟基苯胺和对氨基苯胺)的氧化偶联。研究调查了取代基对所得化合物的动力学、热力学和稳定性常数的影响。研究采用了一些混合交换相关函数,即 B3LYP、PBE0、BMK、CAM-B3LYP、M06-2X、HSE06 和 BH&HLYP,以及一些基集,即 STO-3G、3-21G、6-31G、6-31G*、DGDZVP、6-311G、LanL2MB、LanL2DZ 和 SDD,来计算所有产物的电子能谱。计算结果与现有的实验数据进行了比较。在所研究的大多数情况下,基于 B3LYP 函数和 DGDZVP 基集的密度泛函理论结果表明与紫外-可见光谱和红外光谱中的实验吸收带更为吻合。研究表明,苯胺和对氨基苯胺的产物在不同温度下的反应速率常数为一阶反应模型(0.06433-0.09053 min-1)。化合物的表征涉及傅立叶变换红外光谱仪和紫外可见分光光度计等实验和计算技术。活化能(Ea)和预指数(A)的范围分别为(6.679-9.337 kJ mol-1)和(1.2839-2.809 min-1),对羟基苯胺产物的活化能和预指数最高。稳定常数随温度升高而增加,表明这是一种内热反应。热力学分析揭示了活化参数值:对羟基苯胺和苯胺产物的熵 (ΔS* = -0.2513 至 -0.2447 kJ mol-1 K-1)、焓 (ΔH* = 4.168-6.826 kJ mol-1);以及对氨基苯胺和苯胺产物的吉布斯自由能 (ΔG* = 80.1856-81.0466 kJ mol-1)。ΔG*值表明这是一个非自发的内热过程。利用密度泛函理论(DFT)和 B3LYP/DGDZVP 基集进行的计算研究证实了实验结果的可靠性和准确性。
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来源期刊
CiteScore
3.30
自引率
5.60%
发文量
201
审稿时长
2.8 months
期刊介绍: Reaction Kinetics, Mechanisms and Catalysis is a medium for original contributions in the following fields: -kinetics of homogeneous reactions in gas, liquid and solid phase; -Homogeneous catalysis; -Heterogeneous catalysis; -Adsorption in heterogeneous catalysis; -Transport processes related to reaction kinetics and catalysis; -Preparation and study of catalysts; -Reactors and apparatus. Reaction Kinetics, Mechanisms and Catalysis was formerly published under the title Reaction Kinetics and Catalysis Letters.
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