{"title":"The Impact of Weight Concern in Anorexia Nervosa: How Much From 'Weight' and How Much From 'Concern'?","authors":"J Ingrid Friedman, Michael R Lowe","doi":"10.1002/erv.3162","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>In the CBT model of anorexia nervosa, emaciation is assumed to occur because individuals over-value their weight and shape. However, current BMI (for adolescents, BMI z-score) may be relevant to psychopathology beyond its relation with weight concern. We explored the relations between BMI/z-BMI and attempts to change one's eating and/or weight (restraint and eating concern) before and after controlling for weight concern among individuals with AN or atypical AN (AAN).</p><p><strong>Method: </strong>Participants were 1666 female residential patients with AN or AAN. For those below age 21, we examined the relations between z-BMI and EDE-Q Restraint and Eating Concern when Weight Concern was and was not controlled. For adults, we conducted the same analyses using BMI.</p><p><strong>Results: </strong>BMI and z-BMI were positively related to weight concern, restraint, and eating concern. When controlling for weight concern, the positive relationships between z-BMI and both restraint and eating concern became significant negative relationships. This pattern also emerged among adults, though the negative relationship between BMI and restraint did not reach significance.</p><p><strong>Conclusions: </strong>In AN-spectrum disorders, (1) BMI/z-BMI was related to weight/eating concerns despite substantial weight loss and (2) when weight concern was controlled, these relationships between BMI/z-BMI and restraint/eating concerns were largely reversed.</p>","PeriodicalId":48117,"journal":{"name":"European Eating Disorders Review","volume":" ","pages":""},"PeriodicalIF":3.9000,"publicationDate":"2024-12-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Eating Disorders Review","FirstCategoryId":"102","ListUrlMain":"https://doi.org/10.1002/erv.3162","RegionNum":2,"RegionCategory":"心理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PSYCHIATRY","Score":null,"Total":0}
引用次数: 0
Abstract
Objective: In the CBT model of anorexia nervosa, emaciation is assumed to occur because individuals over-value their weight and shape. However, current BMI (for adolescents, BMI z-score) may be relevant to psychopathology beyond its relation with weight concern. We explored the relations between BMI/z-BMI and attempts to change one's eating and/or weight (restraint and eating concern) before and after controlling for weight concern among individuals with AN or atypical AN (AAN).
Method: Participants were 1666 female residential patients with AN or AAN. For those below age 21, we examined the relations between z-BMI and EDE-Q Restraint and Eating Concern when Weight Concern was and was not controlled. For adults, we conducted the same analyses using BMI.
Results: BMI and z-BMI were positively related to weight concern, restraint, and eating concern. When controlling for weight concern, the positive relationships between z-BMI and both restraint and eating concern became significant negative relationships. This pattern also emerged among adults, though the negative relationship between BMI and restraint did not reach significance.
Conclusions: In AN-spectrum disorders, (1) BMI/z-BMI was related to weight/eating concerns despite substantial weight loss and (2) when weight concern was controlled, these relationships between BMI/z-BMI and restraint/eating concerns were largely reversed.
期刊介绍:
European Eating Disorders Review publishes authoritative and accessible articles, from all over the world, which review or report original research that has implications for the treatment and care of people with eating disorders, and articles which report innovations and experience in the clinical management of eating disorders. The journal focuses on implications for best practice in diagnosis and treatment. The journal also provides a forum for discussion of the causes and prevention of eating disorders, and related health policy. The aims of the journal are to offer a channel of communication between researchers, practitioners, administrators and policymakers who need to report and understand developments in the field of eating disorders.