Guiling Liu, Huijun Liu, Gongfa Shi, Nuo Xu, Zhaoqian Niu, Lei Wang, Ruiyang Zhao, Ling Wang, Lijuan Fan
{"title":"Multi-omics analysis of Iris sanguinea with distinctive flower colors provides insights into petal coloration","authors":"Guiling Liu, Huijun Liu, Gongfa Shi, Nuo Xu, Zhaoqian Niu, Lei Wang, Ruiyang Zhao, Ling Wang, Lijuan Fan","doi":"10.1016/j.hpj.2024.07.005","DOIUrl":null,"url":null,"abstract":"<ce:italic>Iris sanguinea</ce:italic> Donn ex Horn. is a common perennial ornamental herb in Northeast China due to its strong cold-resistance capacity. In this study, integrative analyses of metabolomics and transcriptomics data were performed on five cultivars of <ce:italic>I. sanguinea</ce:italic> with varying petal colors to elucidate the molecular basis underlying petal pigmentation. The metabolomics data revealed that a total of five major anthocyanins were responsible for petal pigmentation in <ce:italic>I. sanguinea</ce:italic>. While two delphinidin-3-<ce:italic>O</ce:italic>-glucoside derivatives contributed to blue coloration in petals, two petunidin-3-<ce:italic>O</ce:italic>-glucoside and cyanidin-3-<ce:italic>O</ce:italic>-rutinoside derivatives exhibited significantly higher abundances in the deep pink petals. In addition, transcriptomics revealed a gradual increase in the expression of a large set of genes involved in flavonoid and anthocyanin biosynthesis pathways, corresponding to the varying levels of anthocyanin content among cultivar petals. Integrated metabolomics and transcriptomics analysis further led to the discovery of molecular modules controlling petal pigmentation, in which an R2R3 MYB transcription factor <ce:italic>IsMYBL1</ce:italic> was found to be associated with the accumulation of key anthocyanin derivatives, it localized to the nucleus. The regulatory role of <ce:italic>IsMYBL1</ce:italic> in anthocyanin accumulation has been validated through overexpressing in tobacco and knockdown in <ce:italic>I. sanguinea</ce:italic> using an improved virus-induced gene silencing (VIGS) approach. Finally, BiFC and Y2H showed that <ce:italic>IsMYBL1</ce:italic> interacts with <ce:italic>IsEGL3</ce:italic> and <ce:italic>IsTTG1</ce:italic> to activate the expression of genes involved in anthocyanin biosynthesis, Yeast one-hybrid, dual-luciferase assays, showed that <ce:italic>IsMYBL1</ce:italic> significantly increased anthocyanin contents in <ce:italic>I. sanguinea</ce:italic> by promoting the expression of <ce:italic>IsANS</ce:italic>, thereby promoting anthocyanin accumulation. Taken together, our study has provided a comprehensive molecular profiling of petal coloration in <ce:italic>I. sanguinea</ce:italic> and revealed key gene/metabolite networks that determine petal pigmentation.","PeriodicalId":13178,"journal":{"name":"Horticultural Plant Journal","volume":"200 1","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2024-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Horticultural Plant Journal","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.hpj.2024.07.005","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HORTICULTURE","Score":null,"Total":0}
引用次数: 0
Abstract
Iris sanguinea Donn ex Horn. is a common perennial ornamental herb in Northeast China due to its strong cold-resistance capacity. In this study, integrative analyses of metabolomics and transcriptomics data were performed on five cultivars of I. sanguinea with varying petal colors to elucidate the molecular basis underlying petal pigmentation. The metabolomics data revealed that a total of five major anthocyanins were responsible for petal pigmentation in I. sanguinea. While two delphinidin-3-O-glucoside derivatives contributed to blue coloration in petals, two petunidin-3-O-glucoside and cyanidin-3-O-rutinoside derivatives exhibited significantly higher abundances in the deep pink petals. In addition, transcriptomics revealed a gradual increase in the expression of a large set of genes involved in flavonoid and anthocyanin biosynthesis pathways, corresponding to the varying levels of anthocyanin content among cultivar petals. Integrated metabolomics and transcriptomics analysis further led to the discovery of molecular modules controlling petal pigmentation, in which an R2R3 MYB transcription factor IsMYBL1 was found to be associated with the accumulation of key anthocyanin derivatives, it localized to the nucleus. The regulatory role of IsMYBL1 in anthocyanin accumulation has been validated through overexpressing in tobacco and knockdown in I. sanguinea using an improved virus-induced gene silencing (VIGS) approach. Finally, BiFC and Y2H showed that IsMYBL1 interacts with IsEGL3 and IsTTG1 to activate the expression of genes involved in anthocyanin biosynthesis, Yeast one-hybrid, dual-luciferase assays, showed that IsMYBL1 significantly increased anthocyanin contents in I. sanguinea by promoting the expression of IsANS, thereby promoting anthocyanin accumulation. Taken together, our study has provided a comprehensive molecular profiling of petal coloration in I. sanguinea and revealed key gene/metabolite networks that determine petal pigmentation.
鸢尾花(鸢尾花)是东北地区常见的多年生观赏草本植物,抗寒能力强。在本研究中,对5个不同花瓣颜色的血地兰品种进行了代谢组学和转录组学的综合分析,以阐明花瓣色素沉着的分子基础。代谢组学分析结果表明,血地菊花瓣色素沉着主要由5种主要花青素组成。虽然两种飞燕草苷-3- o -葡萄糖苷衍生物对花瓣的蓝色有贡献,但两种牵牛花苷-3- o -葡萄糖苷和花青素-3- o -芦丁苷衍生物在深粉红色花瓣中的丰度明显更高。此外,转录组学结果显示,黄酮类和花青素生物合成途径中大量基因的表达逐渐增加,这与不同品种花瓣中花青素含量的不同水平相对应。综合代谢组学和转录组学分析进一步发现了控制花瓣色素沉着的分子模块,其中发现R2R3 MYB转录因子IsMYBL1与关键花青素衍生物的积累有关,它定位于细胞核。IsMYBL1在花青素积累中的调控作用已经通过在烟草中过表达和使用改进的病毒诱导基因沉默(VIGS)方法在血地菊中敲低得到验证。最后,BiFC和Y2H研究表明,IsMYBL1与IsEGL3和IsTTG1相互作用,激活花青素生物合成相关基因的表达,酵母单杂交、双荧光素酶实验表明,IsMYBL1通过促进IsANS的表达,显著增加了血地花中花青素的含量,从而促进花青素的积累。综上所述,我们的研究提供了一个全面的分子图谱,血地兰花瓣的颜色,并揭示了关键的基因/代谢物网络决定花瓣的颜色。
期刊介绍:
Horticultural Plant Journal (HPJ) is an OPEN ACCESS international journal. HPJ publishes research related to all horticultural plants, including fruits, vegetables, ornamental plants, tea plants, and medicinal plants, etc. The journal covers all aspects of horticultural crop sciences, including germplasm resources, genetics and breeding, tillage and cultivation, physiology and biochemistry, ecology, genomics, biotechnology, plant protection, postharvest processing, etc. Article types include Original research papers, Reviews, and Short communications.