An interpretable machine learning model for precise prediction of biomarkers for intermittent fasting pattern.

IF 3.9 2区 医学 Q2 NUTRITION & DIETETICS Nutrition & Metabolism Pub Date : 2024-12-18 DOI:10.1186/s12986-024-00876-y
Xiaoli Hu, Qingjun Xu, Xuan Ma, Lin Li, Yongning Wu, Feifei Sun
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Abstract

Intermittent fasting is currently a highly sought-after dietary pattern. To explore the potential biomarkers of intermittent fasting, untargeted metabolomics analysis of fecal metabolites in two groups of mice, intermittent fasting and normal feeding, was conducted using UPLC-HRMS. The data was further analyzed through interpretable machine learning (ML) to data mine the biomarkers for two dietary patterns. We developed five machine learning models and results showed that under three-fold cross-validation, Random Forest model was the most suitable for distinguishing the two dietary patterns. Finally, Shapely Additive exPlanations (SHAP) were explored to perform a weighted explanatory analysis on the Random Forest model, and the contribution of each metabolite to the model was calculated. Results indicated that Ganoderenic Acid C is the potential biomarkers to distinguish the two dietary patterns. Our work provides new insights for metabolic biomarker analysis and lays a theoretical foundation for the selection of a healthieir dietary lifestyle.

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一个可解释的机器学习模型,用于精确预测间歇性禁食模式的生物标志物。
间歇性禁食目前是一种非常受欢迎的饮食模式。为了探索间歇性禁食的潜在生物标志物,我们使用UPLC-HRMS对间歇禁食和正常喂养两组小鼠的粪便代谢物进行了非靶向代谢组学分析。通过可解释机器学习(ML)对数据进行进一步分析,以挖掘两种饮食模式的生物标志物。我们建立了5个机器学习模型,结果表明,在三重交叉验证下,随机森林模型最适合区分两种饮食模式。最后,利用Shapely Additive exPlanations (SHAP)对随机森林模型进行加权解释分析,并计算每种代谢物对模型的贡献。结果表明,灵芝酸C是区分两种饮食模式的潜在生物标志物。我们的工作为代谢生物标志物分析提供了新的见解,并为选择更健康的饮食生活方式奠定了理论基础。
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来源期刊
Nutrition & Metabolism
Nutrition & Metabolism 医学-营养学
CiteScore
8.40
自引率
0.00%
发文量
78
审稿时长
4-8 weeks
期刊介绍: Nutrition & Metabolism publishes studies with a clear focus on nutrition and metabolism with applications ranging from nutrition needs, exercise physiology, clinical and population studies, as well as the underlying mechanisms in these aspects. The areas of interest for Nutrition & Metabolism encompass studies in molecular nutrition in the context of obesity, diabetes, lipedemias, metabolic syndrome and exercise physiology. Manuscripts related to molecular, cellular and human metabolism, nutrient sensing and nutrient–gene interactions are also in interest, as are submissions that have employed new and innovative strategies like metabolomics/lipidomics or other omic-based biomarkers to predict nutritional status and metabolic diseases. Key areas we wish to encourage submissions from include: -how diet and specific nutrients interact with genes, proteins or metabolites to influence metabolic phenotypes and disease outcomes; -the role of epigenetic factors and the microbiome in the pathogenesis of metabolic diseases and their influence on metabolic responses to diet and food components; -how diet and other environmental factors affect epigenetics and microbiota; the extent to which genetic and nongenetic factors modify personal metabolic responses to diet and food compositions and the mechanisms involved; -how specific biologic networks and nutrient sensing mechanisms attribute to metabolic variability.
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