Compensation and Benefits Survey of the Dietetics Profession: 2024 Executive Summary.

IF 3.5 2区 医学 Q2 NUTRITION & DIETETICS Journal of the Academy of Nutrition and Dietetics Pub Date : 2025-01-01 DOI:10.1016/j.jand.2024.10.017
Erik Dosedel
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来源期刊
CiteScore
7.20
自引率
10.40%
发文量
649
审稿时长
68 days
期刊介绍: The Journal of the Academy of Nutrition and Dietetics is the premier source for the practice and science of food, nutrition, and dietetics. The monthly, peer-reviewed journal presents original articles prepared by scholars and practitioners and is the most widely read professional publication in the field. The Journal focuses on advancing professional knowledge across the range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.
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Compensation and Benefits Survey of the Dietetics Profession: 2024 Executive Summary. Reliability and Validity of Diabetes Nutrition Self-Efficacy and Behavior Measures for the "What Can I Eat" Diabetes Nutrition Education Program for American Indian and Alaska Native Adults With Type 2 Diabetes. Body Weight Perceptions Among Youth From 6 Countries and Associations With Social Media Use: Findings From the International Food Policy Study. Systems Thinking and Sustainable Food Systems in Dietetics Education: A Survey of Directors. Association Between the Nutritional Quality of Food Purchases and Household Food at Home Expenditures in Mexico.
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