{"title":"Is non-intervention feasible? How laissez-faire leadership moderates the relationship between AI usage and service employee empathetic creativity","authors":"Jia Luo , Xinyan Mu , Qianyou Zhang","doi":"10.1016/j.ijhm.2024.104074","DOIUrl":null,"url":null,"abstract":"<div><div>Artificial intelligence (AI) technologies are becoming increasingly prevalent in hospitality industries for customer services. However, human employees remain indispensable in the service workplace due to their superior people skills compared to AI. How to leverage AI to enhance the strengths of human employees and establish a synergistic employee-AI hybrid team holds significant academic and practical value. Drawing on social interdependence theory, this study develops an integrative framework to examine employee-AI interactions under the role of laissez-faire leadership in the hospitality context. Results from a three-wave survey suggest that under laissez-faire leadership, employees working with AI experience increased role ambiguity and unrelieved workload, which further prevents them from exerting their comparative advantage of empathetic creativity. This research provides a comprehensive view for understanding the impact of AI on service employees under leadership, offering both theoretical and practical implications.</div></div>","PeriodicalId":48444,"journal":{"name":"International Journal of Hospitality Management","volume":"126 ","pages":"Article 104074"},"PeriodicalIF":9.9000,"publicationDate":"2024-12-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Hospitality Management","FirstCategoryId":"91","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0278431924003864","RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0
Abstract
Artificial intelligence (AI) technologies are becoming increasingly prevalent in hospitality industries for customer services. However, human employees remain indispensable in the service workplace due to their superior people skills compared to AI. How to leverage AI to enhance the strengths of human employees and establish a synergistic employee-AI hybrid team holds significant academic and practical value. Drawing on social interdependence theory, this study develops an integrative framework to examine employee-AI interactions under the role of laissez-faire leadership in the hospitality context. Results from a three-wave survey suggest that under laissez-faire leadership, employees working with AI experience increased role ambiguity and unrelieved workload, which further prevents them from exerting their comparative advantage of empathetic creativity. This research provides a comprehensive view for understanding the impact of AI on service employees under leadership, offering both theoretical and practical implications.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.