{"title":"Reproductive pattern of the Phorcus turbinatus (Born, 1778) on littoral zones in Aegean Sea","authors":"Aysun Kücükdermenci, Aynur Lök, Serpil Serdar, Sefa Acarlı, Ali Kirtik, Sevim Hamzaçebi","doi":"10.1007/s10499-024-01718-7","DOIUrl":null,"url":null,"abstract":"<div><p>The purpose of this study was to look into morphometric changes and establish the reproductive cycle. <i>Phorcus turbinatus</i> morphometric correlations were established, and the reproductive period and body indices were ascertained by taking histological sections. The idea that the primary growth occurs in the gastropod’s shell due to shell thickness can be supported by the meat yield and condition index, which exhibit a negative relationship with weight increase. The average annual HBA is 15.27 ± 0.26 mm. The overall weight was 1.60 ± 0.07 g on average. The range of the gonad index was 1.23 to 2.81%. Throughout the winter, the condition index was low; in the spring and summer, it rose. The results showed that the condition index was 4.24 ± 0.95–23.77 ± 4.48%, and the meat yield was 17.34 ± 0.99–33.27 ± 1.29%. <i>P. turbinatus</i> gonad stages were identified histologically as early active, late active, ripe, spawning, and recovery. Development and maturation over the course of the year demonstrate that, with the exception of the winter, reproductive activity is not interrupted. The primary reproductive phase was found to be between November and June, with temperature and nutrition assumed to be the abiotic elements influencing this, according to an analysis of data collected throughout the year.</p></div>","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 1","pages":""},"PeriodicalIF":2.2000,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture International","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s10499-024-01718-7","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
引用次数: 0
Abstract
The purpose of this study was to look into morphometric changes and establish the reproductive cycle. Phorcus turbinatus morphometric correlations were established, and the reproductive period and body indices were ascertained by taking histological sections. The idea that the primary growth occurs in the gastropod’s shell due to shell thickness can be supported by the meat yield and condition index, which exhibit a negative relationship with weight increase. The average annual HBA is 15.27 ± 0.26 mm. The overall weight was 1.60 ± 0.07 g on average. The range of the gonad index was 1.23 to 2.81%. Throughout the winter, the condition index was low; in the spring and summer, it rose. The results showed that the condition index was 4.24 ± 0.95–23.77 ± 4.48%, and the meat yield was 17.34 ± 0.99–33.27 ± 1.29%. P. turbinatus gonad stages were identified histologically as early active, late active, ripe, spawning, and recovery. Development and maturation over the course of the year demonstrate that, with the exception of the winter, reproductive activity is not interrupted. The primary reproductive phase was found to be between November and June, with temperature and nutrition assumed to be the abiotic elements influencing this, according to an analysis of data collected throughout the year.
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.