Gut microbiota prevents small intestinal tumor formation due to bile acids in gnotobiotic mice.

Microbiome research reports Pub Date : 2024-08-29 eCollection Date: 2024-01-01 DOI:10.20517/mrr.2024.20
Esther Wortmann, David Wylensek, Marijana Basic, Sven Hermeling, André Bleich, Dirk Haller, René Tolba, Gerhard Liebisch, Klaus-Peter Janssen, Thomas Clavel
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Abstract

Aim: The gut microbiota is implicated in the development of intestinal tumors. Furthermore, Western diet is a risk factor for colorectal cancer and induces alterations in both the microbiota and bile acid metabolism. Therefore, we aimed to investigate the causal role of Western diet-induced changes in the microbiota and secondary bile acid production, which were linked to disease exacerbation in APC 1311/+ pigs. Methods: We performed fecal microbiota transfer experiments by inoculating germfree Apc 1368N/+ mice with stool from genetically engineered APC 1311/+ pigs. A control group of Apc 1368N/+ mice stayed germfree. All mice were fed either a control diet, or the same diet supplemented with the primary bile acid cholic acid (CA) to stimulate secondary bile acid production. Results: Unexpectedly, the germfree mice fed CA had a high number of lesions in the upper small intestine, which was reduced by the colonization with microbes. The same mice (germfree, CA diet) were characterized by a remarkable lengthening of the small intestine (approximately +10 cm on average). Colonic lesions were rare and only observed in the mice that received stool from control pigs and fed the CA diet. Diversity and composition analyses showed that the microbiota transfer was incomplete. Nevertheless, mice receiving the Western diet-associated microbiota clustered separately from control animals. The effects of the CA diet on the microbiota were less pronounced and were observed primarily in mice that received stool from control pigs. Bile acid analysis in the recipient mice revealed associations between the phenotype and specific bile acid species in bile and cecum. Conclusion: This descriptive study highlights the importance of diet-microbiota-bile acid interactions in intestinal morphogenesis and tumorigenesis.

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肠道菌群可防止小鼠胆汁酸引起的小肠肿瘤形成。
目的:肠道微生物群与肠道肿瘤的发展有关。此外,西方饮食是结直肠癌的危险因素,并引起微生物群和胆汁酸代谢的改变。因此,我们旨在研究西方饮食诱导的微生物群和次级胆汁酸产生变化的因果作用,这些变化与APC 1311/+猪的疾病恶化有关。方法:将转基因Apc 1311/+猪粪便接种无菌Apc 1368N/+小鼠,进行粪便菌群转移实验。对照组Apc 1368N/+小鼠保持无菌。所有小鼠均饲喂对照饮食,或在相同的饮食中添加初级胆汁酸胆酸(CA)以刺激次级胆汁酸的产生。结果:出乎意料的是,饲喂CA的无菌小鼠在上小肠有大量病变,而微生物的定植减少了这种病变。同样的小鼠(无菌,CA饮食)的特点是小肠显着延长(平均约+10厘米)。结肠病变是罕见的,只观察到小鼠从对照猪的粪便和饲喂CA日粮。多样性和组成分析表明,微生物群转移是不完全的。然而,接受西方饮食相关微生物群的小鼠与对照动物分开聚集。CA日粮对微生物群的影响不太明显,主要是在接受对照猪粪便的小鼠中观察到的。受体小鼠的胆汁酸分析揭示了表型与胆汁和盲肠中特定胆汁酸种类之间的关联。结论:这项描述性研究强调了饮食-微生物-胆汁酸相互作用在肠道形态发生和肿瘤发生中的重要性。
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