Degrowth as a plausible pathway for food systems transformation

IF 23.6 Q1 FOOD SCIENCE & TECHNOLOGY Nature food Pub Date : 2025-01-03 DOI:10.1038/s43016-024-01108-5
Matthew Gibson, Daniel Mason-D’Croz, Anna Norberg, Costanza Conti, Maria Boa Alvarado, Mario Herrero
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Abstract

Food systems require urgent transformation towards social and ecological sustainability. Degrowth posits a radical pathway of transformation to reduce ecological impacts while increasing well-being and reducing inequality. Here we highlight that degrowth and food systems—albeit both linked to transformation—are not well integrated. We conduct a conceptual exploration of the potential alignment between key food systems and degrowth transformation measures, arguing for complementary and reciprocal perspectives to theorize and enact transformation. Finally, we offer concrete practical actions to integrate degrowth and food systems, thereby widening the narrative and analytical lens of social–ecological transformation. To address the view that degrowth and the food system are not well aligned, this Perspective offers concrete practical actions to integrate the two, thereby widening the narrative and analytical lens of social–ecological transformation.

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去生长是粮食系统转型的可行途径
粮食系统迫切需要向社会和生态可持续性转变。去生长提出了一条激进的转型途径,以减少生态影响,同时增加福祉和减少不平等。在这里,我们强调,尽管去生长和粮食系统都与转型有关,但它们并没有很好地结合在一起。我们对关键粮食系统和去生长转型措施之间的潜在一致性进行了概念性探索,论证了互补和互惠的观点,以理论化和制定转型。最后,我们提供具体的实际行动来整合去生长和食物系统,从而扩大社会生态转型的叙述和分析镜头。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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28.50
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