Analysis of Social Genetic Effects on Pigs Fed With Automatic Feeders Using a Visit-Based Approach.

Abstract

Social behaviour traits and their impact on feed efficiency are of particular interest in pig farming. The integration of automatic feeders enables the collection of multiple phenotypes for breeding purposes. The additive genetic and social genetic effect can be estimated considering all the visits to the feeder by modelling each visit independently in a 'visit-based approach'. This study aimed to determine the impact of the social genetic effect on individual feed intake and duration per visit in Pietrain pigs and Iberian pigs separately. The dataset comprised 883,906 visits from 1608 Pietrain pigs and 775,054 visits from 856 Iberian pigs. In the Pietrain population, the social genetic effects did not explain a substantial percentage of the phenotypic variance (~1%). In contrast, the Iberian population exhibited more substantial contributions, with social genetic effects accounting for 6.2% of the variance in duration per visit and 5.5% in feed intake per visit. The correlations between additive direct genetic and additive social genetic effects were slightly positive for feed intake across all analyses, and around zero for duration per visit with most of them including the zero in the highest posterior density interval (HPD95%). These weak correlations suggest that both effects could be selected independently. The visit-based approach successfully identified social genetic effects in the studied populations. Models incorporating social genetic effects demonstrated lower residual variance, enhancing the accuracy of additive values and, consequently, the potential for an improved response to selection.