Factors Influencing Iron Levels Among Women of Reproductive Age and Children 6–48 Months in Livestock-Keeping Communities in Narok County, Kenya

IF 3.8 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY Food Science & Nutrition Pub Date : 2025-01-22 DOI:10.1002/fsn3.4625
H. K. Wakhungu, G. Abong, C. Muthike, N. Mutono, J. Muema, G. P. Omondi, S. M. Thumbi, Z. Bukania
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Abstract

Proper nutrition is vital for maintaining good health for all people across their lifespan, especially children and mothers, who are especially vulnerable due to their specific nutrient needs. Despite the necessity of improved nutrition for these groups, some members do not fully meet their recommended daily micronutrient needs, a challenge exacerbated by different socioeconomic, cultural, and communal constraints resulting in malnutrition. Iron deficiency anaemia is a major concern among children and mothers, especially in pastoralist communities, due to poor nutrition and other related factors. Using a community-based cross sectional study, this study investigated factors associated with hemoglobin levels among children and women in Narok County, Kenya. Anthropometrics were estimated using body mass index measurements for mothers, and the nutritional status of children was calculated using Z-score measurements. Haemoglobin was measured using a rapid test (Hemocue 301). Multiple logistic regression models were fitted to assess the association between child and maternal risk factors and anaemia. Anaemia in children was associated with age (OR = 1.99, p = 0.047), pastoralism (OR = 2.25, p = 0.002), educational of the mother (OR = 0.74, p = 0.008), severe and moderate undernourishment (OR = 1.14, p = 0.049 and OR = 1.10, p = 0.023), respectively, not meeting children dietary diversity (OR = 1.18, p = 0.027), number of people in a household (OR = 1.84, p = 0.003), and maternal age (OR = 0.30, p = 0.010). On the other hand, the occurrence of anaemia in women was associated with pastoralism (OR = 2.22, p = 0.001), having a primary school level of education (OR = 0.51, p = 0.028), pregnancy status (OR = 5.36, p = 0.002), not meeting maternal dietary diversity (OR = 1.39, p = 0.026), number of household members (OR = 1.93, p = 0.023), age of the mother (OR = 0.53, p = 0.018), and having animals infected with East Coast Fever (Theileria parva) within the household (OR = 1.10, p = 0.023). The results highlight the multifaceted nature of malnutrition, specifically anaemia in pastoral households, with interventions aimed at reducing disease infections in cattle, improved household dietary diversity, and community health education geared towards maternal and child nutrition being best placed to improve the overall household health outcomes relating to anaemia.

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影响肯尼亚纳罗克县畜牧社区育龄妇女和6-48个月儿童铁含量的因素
适当的营养对于所有人在其一生中保持良好健康至关重要,特别是儿童和母亲,由于其特殊的营养需求,他们特别容易受到伤害。尽管有必要改善这些群体的营养,但一些成员并没有完全满足他们每日推荐的微量营养素需求,这一挑战因不同的社会经济、文化和社区限制而加剧,导致营养不良。由于营养不良和其他相关因素,缺铁性贫血是儿童和母亲关注的主要问题,特别是在游牧社区。采用基于社区的横断面研究,本研究调查了肯尼亚纳罗克县儿童和妇女血红蛋白水平的相关因素。通过测量母亲的身体质量指数估算人体测量值,使用Z-score测量值计算儿童的营养状况。血红蛋白测定采用快速试验(Hemocue 301)。拟合多个logistic回归模型来评估儿童和孕产妇危险因素与贫血之间的关系。儿童贫血与年龄(或= 1.99,p = 0.047),田园主义(或= 2.25,p = 0.002),教育的母亲(或= 0.74,p = 0.008),严重和中度营养不良(或= 1.14,p = 0.049和或= 1.10,p = 0.023),分别不符合儿童饮食多样性(或= 1.18,p = 0.027),在一个家庭的人数(或= 1.84,p = 0.003),和母亲的年龄(或= 0.30,p = 0.010)。另一方面,女性贫血的发生与田园主义(或= 2.22,p = 0.001),拥有一个小学教育水平(或= 0.51,p = 0.028),怀孕状态(或= 5.36,p = 0.002),不能满足产妇饮食多样性(或= 1.39,p = 0.026),家庭成员数量(或= 1.93,p = 0.023),母亲的年龄(或= 0.53,p = 0.018),和在动物感染东海岸热(焦parva)在家庭(或= 1.10,p = 0.023)。结果突出了营养不良,特别是牧民家庭贫血的多面性,旨在减少牲畜疾病感染的干预措施、改善家庭饮食多样性以及面向妇幼营养的社区卫生教育是改善与贫血有关的整体家庭健康结果的最佳途径。
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来源期刊
Food Science & Nutrition
Food Science & Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
7.40
自引率
5.10%
发文量
434
审稿时长
24 weeks
期刊介绍: Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.
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