A brief review on chemoprofling and pharmacological potential of Desmodium gangeticum (L.) DC.

IF 1.6 3区 化学 Q3 CHEMISTRY, APPLIED Natural Product Research Pub Date : 2025-01-26 DOI:10.1080/14786419.2025.2455458
Manosi Das, Sabir Ali Molla, Sudipto Debnath, Susmita Mondal, Arun Gurav, Ajay K Meena, Gajji Babu
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Abstract

Desmodium gangeticum, also known as Salaparni, is an endangered medicinal herb from the Leguminosae family and Fabaceae sub-family. This plant is an essential component of Laghupanchamoola and the broader Dashamoola formulations in Ayurvedic medicine, where it is considered a premier medicinal herb. Globally, researchers have investigated the plant for its rich variety of bioactive compounds, including Gangetinoid, Gangetinin, N,N-tryptamine, Kaempferol, and Quercetin. Desmodium gangeticum exhibits a wide range of pharmacological effects such as antimicrobial, antioxidant, wound healing, antifungal, antidiabetic, anticancer, antidiarrheal, antiulcer, anti-inflammatory, antiamoebic, hepatoprotective, nematocidal, and cardio-protective properties. It is employed in the treatment of various health issues including hypertension, diabetes, malaria, and asthma. This review seeks to summarise the chemical profiling and therapeutic potential of Desmodium gangeticum.

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gangeticum (L.)的化学特征和药理潜力直流。
铁蒺藜(Desmodium gangeticum)是豆科豆科亚科的一种濒危药材。这种植物是阿育吠陀医学中Laghupanchamoola和更广泛的Dashamoola配方的重要组成部分,在那里它被认为是一种主要的草药。在全球范围内,研究人员已经研究了这种植物丰富多样的生物活性化合物,包括Gangetinoid, Gangetinin, N,N-色胺,山奈酚和槲皮素。芒草具有广泛的药理作用,如抗菌、抗氧化、伤口愈合、抗真菌、抗糖尿病、抗癌、止泻、抗溃疡、抗炎、抗阿米巴、肝保护、杀线虫和心脏保护特性。它被用于治疗各种健康问题,包括高血压、糖尿病、疟疾和哮喘。本文综述了铁蒺藜的化学特性和治疗潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Natural Product Research
Natural Product Research 化学-医药化学
CiteScore
5.10
自引率
9.10%
发文量
605
审稿时长
2.1 months
期刊介绍: The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds. The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal. Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section. All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.
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