Recommendations for Advancing Understanding of Eating Disorders in Neurodivergent People: A Commentary on Inal-Kaleli et al. 2024 and Nimbley et al. 2024
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引用次数: 0
Abstract
Two recent reviews in the International Journal of Eating Disorders have highlighted the preponderance and unmet needs of neurodivergent people who experience disordered eating. In this commentary, we encourage researchers to engage with the bigger question of “What's Next?” and consider the type of research that is needed to shift the dial by lowering the incidence and persistence of disordered eating in neurodivergent people. As a starting point, we believe that future research must be guided by the needs and priorities of neurodivergent people with experience of eating disorders. Based on our own experience of community collaboration, we make specific recommendations for future research: (1) Broadening the Scope; such that we expand the focus beyond anorexia nervosa, and consider other manifestations of disordered eating, such as restriction, binge eating and emotional eating, and avoidant restrictive food intake disorder (ARFID), but also acknowledge the impact of other forms of neurodivergence beyond autism (e.g., ADHD), (2) Identifying Causal Mechanisms; moving beyond describing prevalence to studying why and how neurodevelopmental traits are associated with disordered eating (which in turn will inform new intervention design), and (3) Adapting Existing Interventions; understanding how current interventions can be adapted to meet the needs of neurodivergent individuals.
《国际饮食失调杂志》(International Journal of Eating Disorders)最近的两篇评论强调了饮食失调的神经发散性人群的优势和未满足的需求。在这篇评论中,我们鼓励研究人员关注“下一步是什么?”这个更大的问题,并考虑通过降低神经发散性人群饮食失调的发生率和持久性来改变拨盘所需的研究类型。作为一个起点,我们相信未来的研究必须以有饮食失调经历的神经发散者的需求和优先事项为指导。基于自身的社区协作经验,我们对未来的研究提出了具体的建议:(1)拓宽研究范围;因此,我们将重点扩展到神经性厌食症之外,并考虑饮食失调的其他表现,如限制饮食、暴饮暴食和情绪性饮食,以及回避性限制性食物摄入障碍(ARFID),但也承认自闭症以外的其他形式的神经分化(例如ADHD)的影响。从描述患病率到研究神经发育特征与饮食失调相关的原因和方式(这反过来将为新的干预设计提供信息),以及(3)适应现有的干预措施;了解当前的干预措施如何适应神经分化个体的需求。
期刊介绍:
Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.