Enhancement of Streptomyces aureoverticillatus HN6 through mutagenesis for improved biocontrol of banana wilt disease: an WGS approach

IF 5.2 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Chemical and Biological Technologies in Agriculture Pub Date : 2025-01-28 DOI:10.1186/s40538-025-00732-y
Xiangnan Yan, Shakil Ahmad, Nazia Manzar, Yunfei Zhang, Coline C. Jaworski, Abhijeet Shankar Kashyap, Lanying Wang, Yanping Luo
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Abstract

Fusarium oxysporum-induced Fusarium wilt in bananas is a highly detrimental disease that significantly impedes the progress of the banana industry. In this study, Streptomyces aureoverticillatus HN6 was isolated from soil samples of Hainan Botanical Garden and showed a wide spectrum of bacterial inhibition and a substantial effect on the control of banana wilt disease. While the bacterium demonstrates high inhibitory activity, and the use of live strains is effective, there are limitations in the development and application of this particular strain, such as effective secondary metabolites are difficult to extract; unstable metabolites, and low sporulation rates. Consequently, the strain underwent electron beam mutagenesis, 60Co-γ ray mutagenesis, two cycles of ultraviolet irradiation mutagenesis, and ethyl methanesulfonate (EMS) mutation to generate multiple mutant strains. The mutant strain Z20-1 exhibited resistance to elevated temperatures and enhanced enzymatic activities, specifically increased levels of both amylase and cellulase. Moreover, the fermentation broth of the mutant strain E95 substantially improved the bacterial inhibitory activity. Comparative genomic analysis revealed the presence of seven single-nucleotide polymorphisms (SNPs), one multiple nucleotide polymorphism (MNP), and three insertion-deletions when comparing the mutant strain E95 with the original strain HN6. Notably, the mutant strain E95 exhibited the highest expression of npmC, a core gene in the niphimycin C synthesis gene cluster. Through mutagenesis of the original strain HN6, several mutant strains with superior characteristics were successfully obtained. These findings serve as a valuable technical reference for the mutation breeding of Streptomyces.

Graphical Abstract

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来源期刊
Chemical and Biological Technologies in Agriculture
Chemical and Biological Technologies in Agriculture Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
6.80
自引率
3.00%
发文量
83
审稿时长
15 weeks
期刊介绍: Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture. This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population. Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.
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