Efficient 5-hydroxymethylfurfural production in ChCl-based deep eutectic solvents using boric acid and metal chlorides

IF 4.6 3区 化学 Q2 CHEMISTRY, MULTIDISCIPLINARY RSC Advances Pub Date : 2025-02-05 DOI:10.1039/D5RA00020C
Hong Guo, Xinyi Ma, Zhipeng Chen, Jing Guo and Jianjun Lu
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Abstract

Bio-based 5-hydroxymethylfurfural (5-HMF) production in DESs has garnered significant attention due to its effectiveness and environmental friendliness. In this study, acidic ChCl-based DESs and ChCl–fructose DES were compared in terms of 5-HMF production in the presence of four acids, namely boric acid, oxalic acid, citric acid, and p-toluenesulfonic acid. Simultaneously, two types of ChCl–fructose and ChCl–glucose DESs were explored in combination with boric acid for 5-HMF production respectively. The 5-HMF yield was optimized by varying parameters such as the mass ratio of ChCl to carbohydrate, catalyst usage, temperature, time, and water content. The results indicated that ChCl–fructose DES exhibits better performance in converting fructose to 5-HMF than acidic ChCl-based DES. A 5-HMF yield of 65.2% was obtained in ChCl–fructose DES (6 : 4 w/w) with 20% water and 80 mg boric acid at 120 °C for 120 minutes. Similarly, a 5-HMF yield of 33.7% from glucose was presented in ChCl–glucose DES (6 : 4 w/w) with 20% water, 120 mg boric acid, and 25 mg CrCl3·6H2O at 120 °C for 120 minutes. The addition of an appropriate amount of water is beneficial for promoting 5-HMF production in ChCl–fructose and ChCl–glucose DESs. The high viscosities of ChCl–fructose and ChCl–glucose DESs can be attributed to a strong intermolecular force, resulting in a large mass transfer resistance. Overall, this work provides an efficient and inexpensive approach for producing 5-HMF in ChCl–fructose and ChCl–glucose DESs.

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以硼酸和金属氯化物为原料,在氯化深共晶溶剂中高效生产5-羟甲基糠醛
生物基5-羟甲基糠醛(5-HMF)在DESs中的生产因其有效性和环保性而受到广泛关注。在本研究中,比较了酸性chcl基DES和chcl -果糖DES在硼酸、草酸、柠檬酸和对甲苯磺酸四种酸存在下产生5-HMF的情况。同时,探索了两种类型的chcl -果糖和chcl -葡萄糖DESs分别与硼酸结合生产5-HMF。通过改变ChCl与碳水化合物的质量比、催化剂用量、温度、时间和含水量等参数,优化了5-HMF的产率。结果表明,ChCl-fructose DES在将果糖转化为5-HMF方面表现出比酸性chcl基DES更好的性能,在ChCl-fructose DES(6∶4 w/w)条件下,20%的水和80 mg硼酸,120℃,120分钟,5-HMF的产率为65.2%。同样,在ChCl-glucose DES (6:4 w/w)中,20%水,120 mg硼酸,25 mg CrCl3·6H2O, 120°C, 120分钟,葡萄糖的5-HMF产率为33.7%。适量的水的加入有利于促进chcl -果糖和chcl -葡萄糖DESs中5-HMF的生成。chcl -果糖和chcl -葡萄糖DESs的高粘度可归因于较强的分子间作用力,从而产生较大的传质阻力。总之,本研究为在chcl -果糖和chcl -葡萄糖DESs中生产5-HMF提供了一种高效、廉价的方法。
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来源期刊
RSC Advances
RSC Advances chemical sciences-
CiteScore
7.50
自引率
2.60%
发文量
3116
审稿时长
1.6 months
期刊介绍: An international, peer-reviewed journal covering all of the chemical sciences, including multidisciplinary and emerging areas. RSC Advances is a gold open access journal allowing researchers free access to research articles, and offering an affordable open access publishing option for authors around the world.
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