Assessment of in vitro skin permeation and accumulation of phenolic acids from honey and honey-based pharmaceutical formulations.

IF 3.4 2区 医学 Q1 INTEGRATIVE & COMPLEMENTARY MEDICINE BMC Complementary Medicine and Therapies Pub Date : 2025-02-04 DOI:10.1186/s12906-025-04786-1
Anna Nowak, Anna Muzykiewicz-Szymańska, Magdalena Perużyńska, Edyta Kucharska, Łukasz Kucharski, Karolina Jakubczyk, Paulina Niedźwiedzka-Rystwej, Justyna Stefanowicz-Hajduk, Marek Droździk, Juraj Majtan
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Abstract

Background: Honey has been successfully used in wound care and cosmetics because of its effective biological properties, including antibacterial, antioxidant, and anti-inflammatory activities. Polyphenols, particularly phenolic acids, are key honey components responsible for these beneficial effects. In recent years, there has been a growing demand for natural, ecologically friendly, and biodegradable products in the modern cosmetics and wound care market. This study aimed to identify and quantify phenolic acids in four Polish honey samples of different botanical origins (heather, buckwheat, linden and rapeseed) and to assess for the first time the permeation of the identified phenolic acids through the skin and their accumulation after the application of pure honey samples, as well as honey-based hydrogel and emulsion formulations.

Methods: The honey samples' antioxidant activity and total phenolic content were determined using the DPPH and ABTS assays and the Folin-Ciocalteu method, respectively. Phenolic acids and volatile compounds were identified and quantified in honey samples using the HPLC-UV and GC-MS method, respectively. The biocompatibility of the honey samples was evaluated using a murine fibroblast cell line (L929). A Franz-type vertical diffusion cell with porcine skin was used to assess phenolic acid's permeation and skin accumulation from different honey-based pharmaceutical formulations. The biodegradability of the prepared formulations was also characterised.

Results: Gallic acid, 3,4-dihydroxybenzoic acid, 2,5-dihydroxybenzoic acid, coumaric acid, and 3-hydroxybenzoic acid were identified and quantified in the honey samples. Heather honey exhibited significantly higher antioxidant activity and total polyphenol content than the other honey samples. Heather, linden and buckwheat honey samples significantly decreased cell viability at concentrations of 5% and 2.5%, while rapeseed honey sample markedly reduced fibroblast viability only at 5%. Among the tested formulations - pure honey, hydrogel, and emulsion - higher skin permeation and accumulation rates of phenolic acids were observed with the prepared honey-based hydrogels than with the pure honeys and emulsions. Additionally, the prepared formulations were classified as partially biodegradable.

Conclusions: The obtained results confirmed the effectiveness of two pharmaceutical formulations in the form of a hydrogel or emulsion containing honey after applied topically. The inclusion of honey in the vehicle, in particular hydrogel increased the penetration of phenolic acids through the skin.

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蜂蜜和蜂蜜基药物制剂中酚酸的体外皮肤渗透和积累的评估。
背景:蜂蜜因其有效的生物特性,包括抗菌、抗氧化和抗炎活性,已成功地应用于伤口护理和化妆品中。多酚类物质,尤其是酚酸,是蜂蜜产生这些有益效果的关键成分。近年来,现代化妆品和伤口护理市场对天然、生态友好、可生物降解产品的需求日益增长。本研究旨在鉴定和定量四种不同植物来源的波兰蜂蜜样品(石南花、荞麦、菩提和油菜籽)中的酚酸,并首次评估鉴定的酚酸通过皮肤的渗透以及在使用纯蜂蜜样品以及蜂蜜水凝胶和乳液配方后的积累。方法:采用DPPH法、ABTS法和Folin-Ciocalteu法测定蜂蜜样品的抗氧化活性和总酚含量。采用HPLC-UV法和GC-MS法分别对蜂蜜样品中的酚酸和挥发性化合物进行了鉴定和定量。用小鼠成纤维细胞系(L929)评价蜂蜜样品的生物相容性。采用猪皮弗兰兹型垂直扩散池研究了不同蜂蜜剂型中酚酸的渗透和皮肤蓄积。还对所制备的制剂的生物降解性进行了表征。结果:蜂蜜样品中没食子酸、3,4-二羟基苯甲酸、2,5-二羟基苯甲酸、香豆酸和3-羟基苯甲酸均得到了定量鉴定。石楠蜜的抗氧化活性和总多酚含量明显高于其他蜂蜜样品。石南花、菩提树和荞麦蜂蜜在5%和2.5%浓度下显著降低细胞活力,而油菜籽蜂蜜在5%浓度下显著降低成纤维细胞活力。在测试的配方中-纯蜂蜜,水凝胶和乳液-制备的蜂蜜基水凝胶比纯蜂蜜和乳液观察到更高的皮肤渗透性和酚酸积累率。此外,所制备的制剂被分类为部分可生物降解的。结论:所获得的结果证实了两种含蜂蜜的水凝胶或乳液形式的药物制剂在局部应用后的有效性。在载体中加入蜂蜜,特别是水凝胶增加了酚酸通过皮肤的渗透。
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来源期刊
BMC Complementary Medicine and Therapies
BMC Complementary Medicine and Therapies INTEGRATIVE & COMPLEMENTARY MEDICINE-
CiteScore
6.10
自引率
2.60%
发文量
300
审稿时长
19 weeks
期刊介绍:
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