Matricaria chamomilla L. Ameliorates Asthma by Protecting OVA-Induced Rats and LPS-Induced Human Bronchial Epithelial Cells Through Suppressing Autophagy and Apoptosis

IF 3.5 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY Food Science & Nutrition Pub Date : 2025-02-13 DOI:10.1002/fsn3.70030
Jun Peng, Feicui Zhao, Xiaolong Kang, Nadire Aierken, Qian Li
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Abstract

The rising prevalence of asthma has heightened awareness of the benefits of functional foods and nutraceuticals for managing the condition. Matricaria chamomilla L., a plant with various health benefits, is commonly consumed as tea in China and other countries. We previously reported the chemical composition and anti-asthma effect of the active fraction of M. Chamomile (MC). This study investigated the protective mechanism of MC on asthma using an ovalbumin (OVA)-induced asthma model in rats and lipopolysaccharide (LPS)-induced human bronchial epithelial cells (16HBE). The effect of MC on asthmatic rats was evaluated through biochemical and histological analyses. Following treatment with MC in OVA-induced asthmatic rats, improvements were observed in behavioral measures, total and differential cell counts of leukocytes in bronchoalveolar lavage fluid (BALF), inflammatory cell infiltration, and the structural integrity of lung and bronchial tissues. Additionally, immunohistochemical analysis revealed an increase in the protein expression level of Kif3a, while the expression levels of LC-3B, BECN1, and Caspase-3 were decreased. Furthermore, the effect of MC on autophagy was analyzed using an LPS-induced 16HBE cell model. MC reduced cell damage and determined the optimal treatment concentration at 200 μg/mL for 48 h; LPS-induced cell apoptosis was reversed by MC using flow cytometry analysis. Autophagy flux was measured through mRFP-GFP-LC3 adenovirus, and MC blocked the autophagic flux of 16HBE cells induced by LPS. The mRNA and protein expression of LC3-II, BECN1, and Cleaved Caspase-3 were decreased, whereas Kif3a was increased following treatment with MC. The protective effect of co-treatment with 3-MA and MC was more significant, and MC exhibited similar efficacy to 3-MA in inhibiting autophagy. Hence, MC is a potential autophagy inhibitor, which could inhibit over-activated autophagy levels to enhance Kif3a expression, thereby decreasing apoptosis to against asthma. M. Chamomile is a promising pharmaceutical and dietary supplement candidate for the amelioration of asthma.

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洋甘菊通过抑制自噬和细胞凋亡保护 OVA 诱导的大鼠和 LPS 诱导的人类支气管上皮细胞,从而改善哮喘症状
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来源期刊
Food Science & Nutrition
Food Science & Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
7.40
自引率
5.10%
发文量
434
审稿时长
24 weeks
期刊介绍: Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.
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