Prevalence and determinants of wasting and overweight in Brazilian children between 6 and 59 months: Brazilian National Survey on Child Nutrition (ENANI-2019).

IF 3 3区 医学 Q2 NUTRITION & DIETETICS British Journal of Nutrition Pub Date : 2025-03-14 Epub Date: 2025-02-13 DOI:10.1017/S0007114525000297
Dayana Rodrigues Farias, Luiz Antonio Anjos, Talita Lelis Berti, Nadya Helena Alves-Santos, P G Andrade, Maiara Brusco de Freitas, J Lepsch, Natália Oliveira, Elisa M A Lacerda, Letícia Barroso V Carneiro, Raquel Machado Schincaglia, P Normando, Ines Rugani Ribeiro de Castro, Gilberto Kac
{"title":"Prevalence and determinants of wasting and overweight in Brazilian children between 6 and 59 months: Brazilian National Survey on Child Nutrition (ENANI-2019).","authors":"Dayana Rodrigues Farias, Luiz Antonio Anjos, Talita Lelis Berti, Nadya Helena Alves-Santos, P G Andrade, Maiara Brusco de Freitas, J Lepsch, Natália Oliveira, Elisa M A Lacerda, Letícia Barroso V Carneiro, Raquel Machado Schincaglia, P Normando, Ines Rugani Ribeiro de Castro, Gilberto Kac","doi":"10.1017/S0007114525000297","DOIUrl":null,"url":null,"abstract":"<p><p>Understanding the determinants of malnutrition is pivotal for public health interventions. This study aimed to identify socio-economic, demographic, dietary and maternal determinants of wasting and overweight among Brazilian children between 6 and 59 months. Data from the Brazilian National Survey on Child Nutrition were analysed (<i>n</i> 11 789). Children's weight-for-height Z-scores were calculated according to the WHO growth standard and classified as wasting (Z < -2), normal weight (-2 ≤ Z ≤ 1), overweight risk (1 < Z ≤ 2) and overweight (Z > 2). Socio-economic, demographic, dietary and maternal covariables were considered. Adjusted multinomial logistic regression (OR and 95 % CI) was employed. The prevalence of overweight and wasting was 9·5 and 2·6 %, respectively. In the adjusted model, younger age (6-23 months: OR: 1·7; 95 % CI: 1·3, 2·2), consumption of ≥ 5 ultra-processed food groups (OR: 1·8; 95 % CI: 1·1, 3·1), maternal underweight (OR: 0·4; 95 % CI: 0·2, 0·9), overweight (OR: 1·5; 95 % CI: 1·2, 1·9) and mild food insecurity (OR: 0·8; 95 % CI: 0·6, 1·0) were associated with child overweight. The Brazilian Northeast (OR: 4·9; 95 % CI: 2·1, 11·3), Southeast (OR: 7·1; 95 % CI: 3·0, 16·6), South (OR: 4·7; 95 % CI: 1·8, 12·1), Midwest regions (OR: 2·7; 95 % CI: 1·2, 6·2) and maternal underweight (OR: 5·4; 95 % CI: 2·7, 10·7) were associated with wasting. Overweight in Brazil is prevalent among children between 6 and 59 months, while wasting is not a major public health problem. The main determinants of these Brazilian children's nutritional status were age, ultra-processed food consumption and maternal nutritional status.</p>","PeriodicalId":9257,"journal":{"name":"British Journal of Nutrition","volume":" ","pages":"674-683"},"PeriodicalIF":3.0000,"publicationDate":"2025-03-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"British Journal of Nutrition","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1017/S0007114525000297","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/2/13 0:00:00","PubModel":"Epub","JCR":"Q2","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

Abstract

Understanding the determinants of malnutrition is pivotal for public health interventions. This study aimed to identify socio-economic, demographic, dietary and maternal determinants of wasting and overweight among Brazilian children between 6 and 59 months. Data from the Brazilian National Survey on Child Nutrition were analysed (n 11 789). Children's weight-for-height Z-scores were calculated according to the WHO growth standard and classified as wasting (Z < -2), normal weight (-2 ≤ Z ≤ 1), overweight risk (1 < Z ≤ 2) and overweight (Z > 2). Socio-economic, demographic, dietary and maternal covariables were considered. Adjusted multinomial logistic regression (OR and 95 % CI) was employed. The prevalence of overweight and wasting was 9·5 and 2·6 %, respectively. In the adjusted model, younger age (6-23 months: OR: 1·7; 95 % CI: 1·3, 2·2), consumption of ≥ 5 ultra-processed food groups (OR: 1·8; 95 % CI: 1·1, 3·1), maternal underweight (OR: 0·4; 95 % CI: 0·2, 0·9), overweight (OR: 1·5; 95 % CI: 1·2, 1·9) and mild food insecurity (OR: 0·8; 95 % CI: 0·6, 1·0) were associated with child overweight. The Brazilian Northeast (OR: 4·9; 95 % CI: 2·1, 11·3), Southeast (OR: 7·1; 95 % CI: 3·0, 16·6), South (OR: 4·7; 95 % CI: 1·8, 12·1), Midwest regions (OR: 2·7; 95 % CI: 1·2, 6·2) and maternal underweight (OR: 5·4; 95 % CI: 2·7, 10·7) were associated with wasting. Overweight in Brazil is prevalent among children between 6 and 59 months, while wasting is not a major public health problem. The main determinants of these Brazilian children's nutritional status were age, ultra-processed food consumption and maternal nutritional status.

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
巴西6- 59个月儿童消瘦和超重的患病率及决定因素:巴西全国儿童营养调查(ENANI-2019)。
了解营养不良的决定因素对公共卫生干预至关重要。本研究旨在确定巴西6-59个月儿童消瘦和超重的社会经济、人口、饮食和母亲决定因素。分析了来自巴西全国儿童营养调查的数据(n=11,789)。根据世界卫生组织生长标准计算儿童身高体重Z得分,并将其分为消瘦(Z < -2)、正常体重(-2≤Z≤1)、超重风险(1 < Z≤2)和超重(Z > 2)。考虑社会经济、人口统计学、饮食和孕产妇等协变量。采用校正多项逻辑回归(优势比(OR)和95%置信区间(95% CI))。超重和消瘦的患病率分别为9.5%和2.6%。在调整后的模型中,幼龄(6-23个月)OR: 1.7;95%置信区间:1.3;2.2),消费≥5类超加工食品(OR: 1.8;95%置信区间:1.1;3.1),母亲体重过轻(OR: 0.4;95%置信区间:0.2;0.9),超重(OR: 1.5;95%置信区间:1.2;1.9)和轻度粮食不安全(OR: 0.8;95%置信区间:0.6;1.0)与儿童超重有关。巴西东北部(OR: 4.9;95%置信区间:2.1;11.3),东南(OR: 7.1;95%置信区间:3.0;16.6),南方(OR: 4.7;95%置信区间:1.8;12.1),中西部地区(OR: 2.7;95%置信区间:1.2;6.2)和母亲体重不足(OR: 5.4;95%置信区间:2.7;10.7)与消瘦有关。在巴西,6-59个月大的儿童普遍超重,而消瘦并不是一个重大的公共卫生问题。这些巴西儿童营养状况的主要决定因素是年龄、超加工食品消费和母亲营养状况。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
British Journal of Nutrition
British Journal of Nutrition 医学-营养学
CiteScore
6.60
自引率
5.60%
发文量
740
审稿时长
3 months
期刊介绍: British Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognises the multidisciplinary nature of nutritional science and includes material from all of the specialities involved in nutrition research, including molecular and cell biology and nutritional genomics.
期刊最新文献
Digestible Indispensable Amino Acid Score of Energy-providing Ingredients Commonly used in Diets. Self-report of 24-hour urine completeness compared to PABA recovery does not bias estimates of dietary salt intake in the UK. The sustained effect of texture-based eating rate on food intake in an 11-day randomised controlled trial. Relative validity of an online short FFQ assessing the Dutch adapted version of the Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet in older adults at risk of cognitive decline. Increased antioxidant levels favor psoriasis risk reduction in specific populations: a cross-sectional study based on NHANES.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1