Wild Cherry Prunus microcarpa: Phytochemical Characterization by LCESI MS/MS Technique and its Cytotoxicity, and Pro-apoptotic Actions.

IF 3.1 2区 农林科学 Q2 CHEMISTRY, APPLIED Plant Foods for Human Nutrition Pub Date : 2025-02-13 DOI:10.1007/s11130-025-01298-8
Ahmed AbdulJalal AbdulJabbar, Parween AbdulSamad Ismail
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引用次数: 0

Abstract

Nutraceuticals and natural products constitute nearly 50% of all cancer treatments due to their maximum efficiency and reduced side effects compared to synthetic chemicals. Thus, the present work investigates the anti-proliferative and apoptotic-stimulating effects of methanolic extracts of wild Prunus microcarpa fruits (MEPMF) and stems (MEPMS) and their phytochemical profiles. The cytotoxicity and pro-apoptotic effects (using MTT and flow cytometry assays) of MEPMF and MEPMS against U-87 MG, PC3, MCF-7, and HT-29 cells and normal human embryonic lung fibroblast cell (WI-38) were analyzed. The liquid chromatography-tandem mass spectrometry was established to determine some phyto-constituents of extracts. Thirty-four chemical compounds were found in MEPMF and MEPMS, including quinic acid (67.218 mg/g extract) and epicatechin (70.547 mg/g extracts) as the most common compounds, respectively. MEPMF exhibited a higher selectivity index and better inhibitory potentials, IC50: 96.16, 102.35, and 214.94 µg/mL against HT-29, MCF-7 cells, and U-87MG cells, respectively, except for PC-3 cells compared to MEPMS. The pro-apoptotic actions of MEPMF were significantly higher on the U-87MG and HT-29 cancer cells compared to other cells and MEPMS. In contrast, MCF-7 and HT-29 cells showed reduced direct sensitivity to MEPMF and MEPMS treatments, respectively. Both extracts showed a non-toxic/safe effect on WI-38 cells and a noticeable cytotoxic and pro-apoptotic potential against four human cancer cells, with IC50 ordering list HT-29 < MCF-7 < PC-3 < U-87MG. The present determined phytochemical and bioactivities provoke future molecular isolation and identification as a viable source for a potent pharmaceutical formulation.

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来源期刊
Plant Foods for Human Nutrition
Plant Foods for Human Nutrition 工程技术-食品科技
CiteScore
6.80
自引率
7.50%
发文量
89
审稿时长
12-24 weeks
期刊介绍: Plant Foods for Human Nutrition (previously Qualitas Plantarum) is an international journal that publishes reports of original research and critical reviews concerned with the improvement and evaluation of the nutritional quality of plant foods for humans, as they are influenced by: - Biotechnology (all fields, including molecular biology and genetic engineering) - Food science and technology - Functional, nutraceutical or pharma foods - Other nutrients and non-nutrients inherent in plant foods
期刊最新文献
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