Infecting Nicotiana benthamiana and grapevine leaves with Grapevine fabavirus suggests its involvement in the crinkling and leaflet formation in grapevine leaves
Xiangkun Zhang , Meixuan Li , Linfeng Ge , Bilal Ahmad , Chen Liang , Yuelian Qiao , Xiaoxin Shi , Li Wang , Guoqiang Du
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引用次数: 0
Abstract
‘Shine Muscat’ grapevines show symptoms of chlorotic mottling, leaf malformation, and leaflet in field. Identifying the specific pathogen responsible for these symptoms is difficult due to its susceptibility to multiple viruses. However, some studies suggest the involvement of Grapevine fabavirus (GFabV), although this has not been confirmed. To determine the symptoms induced by GFabV in plant leaves, seamless cloning was used to clone the full-length sequence of GFabV RNA1 and RNA2, which were then used to construct the pBI121-GFabV RNA1 and RNA2 expression vectors. The resulting clones were used to inoculate Nicotiana benthamiana and ‘Shine Muscat’ plants according to an Agrobacterium-mediated transformation. Visual symptoms and semi-quantitative RT-PCR results confirmed the infectivity. Sequencing showed that the nucleotide and amino acid homology between the GFabV RNA1 gene and ‘Nagano Purple’ (KX241482.1) were 100 %, and the nucleotide and amino acid homologies of the GFabV RNA2 gene of ‘Shine Muscat’ and ‘Black Beet’ (KX241485.1) were 98.8 % and 98.3 %, respectively. N. benthamiana and ‘Shine Muscat’ grapevines plants inoculated with GFabV RNA1 and RNA2 exhibited leaf crinkling on emerging leaves and leaflet symptoms. The inoculated leaves and the new young leaves showing the symptom were detected as GFabV RNA1 and RNA2 positive by RT-PCR. It could be concluded that the leaf crinkling and leaflet symptoms in ‘Shine Muscat’ grapevines are due to GFabV infection. The findings of this study enhance our understanding of the GFabV virus and paves the way for the control of viral diseases of grapevines.
期刊介绍:
Scientia Horticulturae is an international journal publishing research related to horticultural crops. Articles in the journal deal with open or protected production of vegetables, fruits, edible fungi and ornamentals under temperate, subtropical and tropical conditions. Papers in related areas (biochemistry, micropropagation, soil science, plant breeding, plant physiology, phytopathology, etc.) are considered, if they contain information of direct significance to horticulture. Papers on the technical aspects of horticulture (engineering, crop processing, storage, transport etc.) are accepted for publication only if they relate directly to the living product. In the case of plantation crops, those yielding a product that may be used fresh (e.g. tropical vegetables, citrus, bananas, and other fruits) will be considered, while those papers describing the processing of the product (e.g. rubber, tobacco, and quinine) will not. The scope of the journal includes all horticultural crops but does not include speciality crops such as, medicinal crops or forestry crops, such as bamboo. Basic molecular studies without any direct application in horticulture will not be considered for this journal.