Unveiling a novel uronate dehydrogenase from industrial wastewater metagenomes for efficient galactaric acid production in engineered Saccharomyces cerevisiae

IF 3.8 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Biocatalysis and agricultural biotechnology Pub Date : 2025-02-01 Epub Date: 2025-02-04 DOI:10.1016/j.bcab.2025.103517
Piyada Bussadee , Nattapol Arunrattanamook , Ngoentra Samnaknit , Wuttichai Mhuantong , Phitsanu Pinmanee , Pattanop Kanokratana , Thidarat Nimchua , Xin-Qing Zhao , Verawat Champreda , Surisa Suwannarangsee
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Abstract

Galactaric acid is a valuable chemical utilized in the cosmetic and polymer industries. This platform chemical can be produced through a single enzymatic step catalyzed by uronate dehydrogenase (UDH) from D-galacturonic acid, which can be derived from the hydrolysis of pectin-rich feedstock. However, most characterized UDHs have been sourced from cultured microorganisms, leaving a significant gap in our understanding of UDHs from uncultured microbial communities. In this study, we identified and characterized three novel UDHs from the metagenomes of industrial wastewater. Following activity screening, the m2UDH was selected due to its superior enzyme activity in a Saccharomyces cerevisiae host. Through semi-rational protein engineering, the m2UDHT123V variant was generated with 13-fold increase in enzyme activity compared to the wild-type enzyme. Engineered thermotolerant S. cerevisiae expressing m2UDHT123V variants exhibited approximately 2.8-fold higher enzymatic activity and 2.4-fold higher galactaric acid production at 40 °C compared to the wild-type enzyme. Thus, this study highlights the significance of exploring diverse metagenomic environments for enzyme discovery and presents a promising approach for the bioprocessing of pectin-rich feedstocks into value-added biochemicals.

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从工业废水宏基因组中揭示一种新的脲酸脱氢酶,用于在工程酿酒酵母中高效生产半乳糖酸
半乳糖酸是一种有价值的化学品,用于化妆品和聚合物工业。这种平台化学品可以通过脲酸脱氢酶(UDH)从d -半乳糖醛酸(d -半乳糖醛酸可以从富含果胶的原料水解得到)催化的单一酶促步骤生产。然而,大多数表征的udh来自培养的微生物,这使得我们对来自非培养微生物群落的udh的理解存在重大差距。在这项研究中,我们从工业废水的宏基因组中鉴定并表征了三种新的UDHs。经过活性筛选,m2UDH因其在酿酒酵母宿主中具有优越的酶活性而被选中。通过半理性蛋白工程,产生了m2UDHT123V变异,其酶活性比野生型酶提高了13倍。与野生型酶相比,表达m2UDHT123V变体的工程耐热酿酒酵母在40°C时表现出大约2.8倍的酶活性和2.4倍的半乳糖酸产量。因此,本研究强调了探索不同宏基因组环境对酶发现的重要性,并为将富含果胶的原料生物加工成增值生物化学品提供了一条有希望的途径。
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来源期刊
Biocatalysis and agricultural biotechnology
Biocatalysis and agricultural biotechnology Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
7.70
自引率
2.50%
发文量
308
审稿时长
48 days
期刊介绍: Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
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