Correction: Unraveling the genetic architecture of blueberry fruit quality traits: major loci control organic acid content while more complex genetic mechanisms control texture and sugar content.

IF 4.8 2区 生物学 Q1 PLANT SCIENCES BMC Plant Biology Pub Date : 2025-02-15 DOI:10.1186/s12870-025-06227-0
Heeduk Oh, Molla F Mengist, Guoying Ma, Lara Giongo, Marti Pottorff, Jessica A Spencer, Penelope PerkinsVeazie, Massimo Iorizzo
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更正:揭示蓝莓果实品质性状的遗传结构:主要基因座控制有机酸含量,而更复杂的遗传机制控制质地和糖含量。
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来源期刊
BMC Plant Biology
BMC Plant Biology 生物-植物科学
CiteScore
8.40
自引率
3.80%
发文量
539
审稿时长
3.8 months
期刊介绍: BMC Plant Biology is an open access, peer-reviewed journal that considers articles on all aspects of plant biology, including molecular, cellular, tissue, organ and whole organism research.
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