The use of egg quality parameters to evaluate the effect of a diet supplemented with algae and antioxidants in turbot (Scophthalmus maximus)

IF 3.9 1区 农林科学 Q1 FISHERIES Aquaculture Pub Date : 2025-05-15 Epub Date: 2025-02-14 DOI:10.1016/j.aquaculture.2025.742306
S. Ramos-Júdez , E. Fatsini , C. Marrero-Alemán , C. García-Pichel , P. Parente , D. Medina , C. Castro , E. Cabrita , C. C.V. Oliveira
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Abstract

Enhancing egg quality can be achieved by improving breeders' diet through the antioxidant content, as oxidative stress could adversely affect egg quality. Micro- and macroalgae species are natural sources of antioxidants and other essential nutrients that can be incorporated in fish feeds. In this study the quality of Scophthalmus maximus eggs were compared between breeders fed a commercial (non-supplemented) diet and those fed a diet enriched with 5 % Arthrospira platensis and 1 % of the iodine-rich Laminaria digitata, further fortified with antioxidants (astaxanthin, vit. C and E) (supplemented diet). Several egg parameters were evaluated. Hierarchical clustering of all the egg batches grouped them into two main categories: higher (≥ 50 % buoyancy) and lower-quality eggs (≤ 30 % buoyancy). The expression of transcripts related to egg quality (ctsz, ccna2), oxidative response (nrf2, cat), and apoptosis (bax, casp3a) was also measured in batches categorized by quality, as well as in higher-quality batches from females fed the commercial versus supplemented diet. Eggs of higher quality (greater buoyancy), regardless of females' diet, had significantly higher total antioxidant status (TAS) levels (P < 0.05), suggesting TAS as an egg quality marker. The expression of ccna2 was upregulated, while ctsz showed almost no expression in higher-quality eggs but was down-regulated in lower-quality eggs, highlighting their potential as markers of egg quality in turbot. Higher-quality eggs from females fed the supplemented diet exhibited higher TAS, lower superoxide dismutase activity, and an upregulation of nrf2 compared to higher-quality eggs from non-supplemented females. This suggests a more efficient cellular mechanism to restore oxidative homeostasis. Supplementing the diet increased the likelihood of achieving ≥80 % buoyant eggs and overall cumulative egg production, contributing to more effective and sustainable turbot farming.
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利用蛋品质指标评价饲料中添加藻类和抗氧化剂对大菱鲆(Scophthalmus maximus)的影响
由于氧化应激会对蛋品质产生不利影响,因此可以通过提高饲粮中抗氧化剂含量来提高蛋品质。微型和大型藻类是抗氧化剂和其他必需营养素的天然来源,可以加入鱼类饲料中。本研究比较了饲喂商业(未添加)饲料和饲喂富含5%平节螺旋藻和1%富碘海带(进一步添加抗氧化剂(虾青素、维生素d))的饲料的养殖者的大菱鲆蛋的质量。C和E)(补充饮食)。评估了几个鸡蛋参数。所有鸡蛋批次的分层聚类将其分为两大类:高质量鸡蛋(浮力≥50%)和低质量鸡蛋(浮力≤30%)。与鸡蛋质量(ctsz, ccna2),氧化反应(nrf2, cat)和细胞凋亡(bax, casp3a)相关的转录本的表达也被按质量分类,以及在饲喂商业饲料和补充饲料的雌性中较高质量的批次进行测量。品质越高(浮力越大)的卵,无论雌性的饮食如何,其总抗氧化状态(TAS)水平都显著高于雌性(P <;0.05),提示TAS可作为蛋品质标志物。ccna2的表达上调,而ctsz在优质鱼种中几乎不表达,而在劣质鱼种中表达下调,这凸显了它们作为大菱鲆鱼种品质标志物的潜力。与未添加饲料的雌性高质量卵子相比,添加饲料的雌性高质量卵子表现出更高的TAS、更低的超氧化物歧化酶活性和nrf2的上调。这表明有一种更有效的细胞机制来恢复氧化稳态。添加该饲料提高了实现≥80%浮力蛋和总累积蛋产量的可能性,有助于更有效和可持续地养殖大比目鱼。
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来源期刊
Aquaculture
Aquaculture 农林科学-海洋与淡水生物学
CiteScore
8.60
自引率
17.80%
发文量
1246
审稿时长
56 days
期刊介绍: Aquaculture is an international journal for the exploration, improvement and management of all freshwater and marine food resources. It publishes novel and innovative research of world-wide interest on farming of aquatic organisms, which includes finfish, mollusks, crustaceans and aquatic plants for human consumption. Research on ornamentals is not a focus of the Journal. Aquaculture only publishes papers with a clear relevance to improving aquaculture practices or a potential application.
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