Enzymatic crosslinking of histidine side chains in peptide natural products.

IF 10.2 1区 化学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Natural Product Reports Pub Date : 2025-03-03 DOI:10.1039/d5np00001g
Ying Shi, Yinzheng Xia, Weijiang Gao, Jingxue Wang, Bing Shi, Huan Wang
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Abstract

Covering: 2019 to 2024Peptide macrocyclization stands as the pivotal step in the biosynthesis journey of bioactive cyclic peptide natural products, spanning both ribosomal and non-ribosomal origins. Beyond the enzymatic N- to C-terminus macrocyclization, natural cyclic peptides frequently display side chain-to-side chain crosslinks, which markedly bolster their stability and biological potency. Traditionally, histidine, with its imidazole side chain, has been regarded as chemically unreactive, leading to relatively sparse reports of histidine-containing crosslinks in cyclic peptide natural products. However, recent advancements in research have illuminated a novel perspective on the role of histidine (His) residues in peptide macrocyclization, revealing that His participation in this process is far more ubiquitous than previously envisioned. This highlight underscores the significance of His-containing crosslinks in natural cyclic peptides and delves into the enzymatic mechanisms underlying their formation.

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覆盖时间:2019 年至 2024 年肽大环化是生物活性环肽天然产物生物合成过程中的关键步骤,其来源包括核糖体和非核糖体。除了酶法 N 端到 C 端大环化之外,天然环肽还经常出现侧链到侧链的交联,这显著增强了环肽的稳定性和生物效力。传统上,组氨酸及其咪唑侧链被认为不具有化学反应性,因此有关环肽天然产物中含组氨酸交联的报道相对较少。然而,最近的研究进展为组氨酸(His)残基在多肽大环化过程中的作用提供了一个新的视角,揭示了 His 在这一过程中的参与远比以前设想的更为普遍。这篇重点文章强调了天然环肽中含 His 交联的重要性,并深入探讨了其形成的酶学机制。
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来源期刊
Natural Product Reports
Natural Product Reports 化学-生化与分子生物学
CiteScore
21.20
自引率
3.40%
发文量
127
审稿时长
1.7 months
期刊介绍: Natural Product Reports (NPR) serves as a pivotal critical review journal propelling advancements in all facets of natural products research, encompassing isolation, structural and stereochemical determination, biosynthesis, biological activity, and synthesis. With a broad scope, NPR extends its influence into the wider bioinorganic, bioorganic, and chemical biology communities. Covering areas such as enzymology, nucleic acids, genetics, chemical ecology, carbohydrates, primary and secondary metabolism, and analytical techniques, the journal provides insightful articles focusing on key developments shaping the field, rather than offering exhaustive overviews of all results. NPR encourages authors to infuse their perspectives on developments, trends, and future directions, fostering a dynamic exchange of ideas within the natural products research community.
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