Peer review of the pesticide risk assessment of the active substance maltodextrin

IF 3.3 3区农林科学 Q2 FOOD SCIENCE & TECHNOLOGY EFSA Journal Pub Date : 2025-03-11 DOI:10.2903/j.efsa.2025.9294

European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, Monica Fittipaldi Broussard, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Silvia Mazzega, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Alexandra Piti, Simone Rizzuto, Anamarija Romac, Agnès Rortais, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar-Bouza

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Abstract

The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Ireland, and co-rapporteur Member State, France, for the pesticide active substance maltodextrin and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2020/103. The conclusions were reached on the basis of the evaluation of the representative uses of maltodextrin as an insecticide and acaricide on all edible and non-edible crops. The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified.

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活性物质麦芽糖糊精农药风险评估同行评议

报告了欧洲食品安全局在报告成员国爱尔兰和联合报告成员国法国主管当局对农药活性物质麦芽糖糊精进行初步风险评估的同行审查后得出的结论，以及关于将该物质纳入法规（EC） No 396/2005附件IV的考虑。同行评审的背景是欧盟委员会实施条例（EU） No 844/2012所要求的，并经欧盟委员会实施条例（EU） No 2020/103修订。在对麦芽糖糊精作为杀虫剂和杀螨剂在所有食用和非食用作物上的代表性应用进行评价的基础上得出上述结论。提出了适用于监管风险评估的可靠终点。列出了监管框架所要求的缺失信息。在确定的地方报告关注事项。

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来源期刊

EFSA Journal Veterinary-Veterinary (miscellaneous)

CiteScore

5.20

自引率

21.20%

发文量

422

审稿时长

5 weeks

期刊介绍： The EFSA Journal covers methods of risk assessment, reports on data collected, and risk assessments in the individual areas of plant health, plant protection products and their residues, genetically modified organisms, additives and products or substances used in animal feed, animal health and welfare, biological hazards including BSE/TSE, contaminants in the food chain, food contact materials, enzymes, flavourings and processing aids, food additives and nutrient sources added to food, dietetic products, nutrition and allergies.