Food Insecurity, Anemia and Vitamin A Deficiency in Brazilian Children Aged between 6 and 59 Months of Age: Brazilian National Survey on Child Nutrition (ENANI-2019)

IF 3.2 Q2 NUTRITION & DIETETICS Current Developments in Nutrition Pub Date : 2025-03-01 Epub Date: 2025-02-17 DOI:10.1016/j.cdnut.2025.104567
Letícia Ramos da Silva , Paula Normando , Raquel Machado Schincaglia , Inês Rugani Ribeiro de Castro , Pedro Gomes Andrade , Talita Lelis Berti , Elisa Maria de Aquino Lacerda , Nadya Helena Alves-Santos , Letícia Barroso Vertulli Carneiro , Gilberto Kac
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Abstract

Background

Anemia and vitamin A deficiency (VAD) can be related to poverty and food insecurity (FI), which can increase risk of stunting and delayed child development.

Objectives

This study aims to assess the association between FI and the occurrence of anemia and VAD in Brazilian children aged 6–59 months.

Methods

Data from 6020 children from the Brazilian National Survey on Child Nutrition (2019) were used. FI was assessed using the Brazilian Food Insecurity Scale, classifying households into food security (FS) and FI levels. The outcomes were anemia [hemoglobin <10.5 g/dL (6–23 months) and hemoglobin <11 g/dL (24–59 months)] and VAD (retinol corrected by C-reactive protein <0.7 μmol/L). FI frequencies, anemia, and VAD prevalences were calculated according to FI levels, 95% confidence intervals (CIs), and P-trend. The adjusted prevalence ratio (PR) was estimated using quasi-Poisson regression.

Results

The prevalence of mild, moderate, and severe FI was 37.7% (95% CI: 32.0%, 43.4%), 6.2% (95% CI: 4.8%, 7.6%), and 4.2% (95% CI: 3.1%, 5.3%), respectively. The prevalence of anemia was 7.1% (95% CI: 5.9%, 8.3%), and VAD was 3.0% (95% CI: 2.5%, 3.6%). A significant linear trend (P-trend < 0.001) was observed in the prevalence of anemia according to the degree of FI: severe (15.5%; 95% CI: 8.1%, 22.9%), moderate (10.0%; 95% CI: 5.4%, 14.6%), mild (6.6%; 95% CI: 4.9%, 8.3%), and FS (6.4%; 95% CI: 4.7%, 8.1%). Children living in households with severe FI had an 82% higher prevalence of anemia (PR: 1.82; 95% CI: 1.40, 4.17) than those living in FS. A significant linear trend (P-trend < 0.001) was observed in the prevalence of VAD according to the degree of FI: severe (3.3%; 95% CI: 0.0%, 6.7%), moderate (5.8%; 95% CI: 2.3%, 9.2%), FI (2.8%; 95% CI: 1.9%, 3.7%), and FS (2.9%; 95% CI: 2.1%, 3.7%). No association was observed between FI and VAD.

Conclusions

Severe FI was associated with anemia among Brazilian children aged 6–59 months.
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巴西 6 至 59 个月大儿童的粮食不安全、贫血和维生素 A 缺乏:巴西全国儿童营养调查 (ENANI-2019)
背景:贫血和维生素A缺乏症(VAD)可能与贫困和粮食不安全(FI)有关,这可能增加儿童发育迟缓和发育迟缓的风险。目的本研究旨在评估巴西6-59月龄儿童FI与贫血和VAD发生之间的关系。方法使用巴西国家儿童营养调查(2019年)6020名儿童的数据。FI使用巴西粮食不安全量表进行评估,将家庭分为粮食安全(FS)和FI水平。结果为贫血[血红蛋白10.5 g/dL(6-23个月)和血红蛋白11 g/dL(24-59个月)]和VAD (c反应蛋白0.7 μmol/L校正视黄醇)。根据FI水平、95%置信区间(ci)和p趋势计算FI频率、贫血和VAD患病率。校正患病率(PR)采用准泊松回归估计。结果轻、中、重度FI患病率分别为37.7% (95% CI: 32.0%、43.4%)、6.2% (95% CI: 4.8%、7.6%)、4.2% (95% CI: 3.1%、5.3%)。贫血患病率为7.1% (95% CI: 5.9%, 8.3%), VAD患病率为3.0% (95% CI: 2.5%, 3.6%)。显著的线性趋势(P-trend <;0.001),根据FI程度观察贫血患病率:严重(15.5%;95% CI: 8.1%, 22.9%),中度(10.0%;95% CI: 5.4%, 14.6%),轻度(6.6%;95% CI: 4.9%, 8.3%), FS (6.4%;95% ci: 4.7%, 8.1%)。生活在严重FI家庭中的儿童贫血患病率高出82% (PR: 1.82;95% CI: 1.40, 4.17)。显著的线性趋势(P-trend <;0.001),根据FI程度观察到VAD患病率:严重(3.3%;95% CI: 0.0%, 6.7%),中度(5.8%;95% ci: 2.3%, 9.2%), fi (2.8%;95% CI: 1.9%, 3.7%), FS (2.9%;95% ci: 2.1%, 3.7%)。未观察到FI与VAD之间的关联。结论巴西6-59月龄儿童严重FI与贫血相关。
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来源期刊
Current Developments in Nutrition
Current Developments in Nutrition NUTRITION & DIETETICS-
CiteScore
5.30
自引率
4.20%
发文量
1327
审稿时长
8 weeks
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