{"title":"Investigating the therapeutic potential of 1,2,3,4,6 penta-O-galloyl-β-D-glucose in Alzheimer's disease: a scoping review.","authors":"Ezaldean Kahil, Anisha Jackson, Bernadette D'Souza, Gregory Gorman, Patricia Jumbo-Lucioni","doi":"10.1080/14786419.2025.2477226","DOIUrl":null,"url":null,"abstract":"<p><p>The gallotannin 1,2,3,4,6-Penta-O-Galloyl-β-D-Glucose (β-PGG) has recently garnered scientific interest due to its potent antioxidant, anti-inflammatory and neuroprotective properties. Alzheimer's disease (AD), a neurodegenerative disorder marked by neuroinflammation, oxidative stress, cholinergic dysfunction, accumulation of amyloid β (Aβ), tau and metal ions, may benefit from β-PGG interventions. This review synthesises existing literature to explore the therapeutic potential of β-PGG in AD. Experimental evidence suggests that β-PGG can suppress pro-inflammatory mediator release and inhibit NF-κB and MAPK signalling pathways, both critical in AD progression. <i>In vitro</i> studies highlight β-PGG's ability to scavenge free radicals, enhance antioxidant enzyme function, and prevent lipid peroxidation, well-known phenomena in AD. Additionally, neuroprotection may be conferred by β-PGG's capacity to reduce metal ion accumulation, inhibit Aβ and tau aggregation, and modulate cholinergic neurotransmission <i>in vitro</i>. In summary, while β-PGG shows promise in targeting AD hallmarks <i>in vitro</i>, further <i>in vivo</i> studies are crucial to validate its therapeutic potential.</p>","PeriodicalId":18990,"journal":{"name":"Natural Product Research","volume":" ","pages":"1-15"},"PeriodicalIF":1.9000,"publicationDate":"2025-03-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Natural Product Research","FirstCategoryId":"92","ListUrlMain":"https://doi.org/10.1080/14786419.2025.2477226","RegionNum":3,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
引用次数: 0
Abstract
The gallotannin 1,2,3,4,6-Penta-O-Galloyl-β-D-Glucose (β-PGG) has recently garnered scientific interest due to its potent antioxidant, anti-inflammatory and neuroprotective properties. Alzheimer's disease (AD), a neurodegenerative disorder marked by neuroinflammation, oxidative stress, cholinergic dysfunction, accumulation of amyloid β (Aβ), tau and metal ions, may benefit from β-PGG interventions. This review synthesises existing literature to explore the therapeutic potential of β-PGG in AD. Experimental evidence suggests that β-PGG can suppress pro-inflammatory mediator release and inhibit NF-κB and MAPK signalling pathways, both critical in AD progression. In vitro studies highlight β-PGG's ability to scavenge free radicals, enhance antioxidant enzyme function, and prevent lipid peroxidation, well-known phenomena in AD. Additionally, neuroprotection may be conferred by β-PGG's capacity to reduce metal ion accumulation, inhibit Aβ and tau aggregation, and modulate cholinergic neurotransmission in vitro. In summary, while β-PGG shows promise in targeting AD hallmarks in vitro, further in vivo studies are crucial to validate its therapeutic potential.
期刊介绍:
The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds.
The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal.
Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section.
All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.