Resistance screening of cabbage to black rot and inheritance pattern analysis

IF 4.2 2区 农林科学 Q1 HORTICULTURE Scientia Horticulturae Pub Date : 2025-04-01 Epub Date: 2025-04-23 DOI:10.1016/j.scienta.2025.114129
Hongxue Ma , Congcong Kong , Siping Deng , Tong Zhao , Jialei Ji , Yong Wang , Yangyong Zhang , Mu Zhuang , Limei Yang , Marina Lebedeva , Vasiliy Taranov , Anna M. Artemyeva , Zhangjian Hu , Jingquan Yu , Zhiyuan Fang , Honghao Lv
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Abstract

Cabbage (Brassica oleracea var. capitata), a member of the genus Brassica, is a significant economic crop worldwide. Black rot (BR) caused by Xanthomonas campestris pv. campestris (Xcc) severely threatens cabbage yield. Therefore, there is an urgent need to breed resistant varieties. To screen resistant germplasms, 171 cabbage inbred lines were inoculated, of which only three were highly resistant materials, namely, ‘M202’, ‘MY’, and ‘YC280’. The biomass of Xcc in highly resistant ‘MY’ and highly susceptible ‘LY’ cabbage lines at different periods after inoculation revealed that 24–72 h after inoculation was the critical period for bacterial proliferation. Inheritance analysis of ‘MY’, ‘LY’ and their constructed populations (P1, P2, F1, B1, B2, and F2) fit the MX2–ADI–ADI model, suggesting that the genetic control of BR resistance in MY was controlled by two pairs of additive-dominant-superior major genes plus additive-dominant-superior polygenes. The major gene heritabilities of B1, B2, and F2 were 33.52 %, 46.66 %, and 52.78 %, respectively. These results increased the number of resources about the BR resistance of cabbage germplasms, elucidated the critical proliferation period and resistance inheritance of this pathogen, and provided a theoretical basis for the breeding of BR-resistant plants, which could expedite the cabbage breeding process.
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白菜对黑腐病的抗性筛选及遗传模式分析
白菜(Brassica oleracea var. capitata)是芸苔属的一员,是世界范围内重要的经济作物。油菜黄单胞菌引起的黑腐病(BR)。campestris (Xcc)严重威胁白菜产量。因此,迫切需要培育抗虫品种。为筛选抗性种质,对171个白菜自交系进行了接种,其中只有‘M202’、‘MY’和‘YC280’3个材料为高抗性材料。高抗性‘MY’和高敏感性‘LY’白菜系接种后不同时期Xcc的生物量表明,接种后24 ~ 72 h是细菌增殖的关键时期。“MY”、“LY”及其构建群体(P1、P2、F1、B1、B2和F2)的遗传分析符合MX2-ADI-ADI模型,表明MY的BR抗性遗传控制是由2对加性显性显性主基因加性显性显性显性多基因控制的。B1、B2和F2的主基因遗传率分别为33.52%、46.66%和52.78%。这些结果增加了白菜种质资源中BR抗性的资源数量,阐明了该病菌的关键增殖期和抗性遗传,为抗性植物的选育提供了理论依据,可加快白菜育种进程。
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来源期刊
Scientia Horticulturae
Scientia Horticulturae 农林科学-园艺
CiteScore
8.60
自引率
4.70%
发文量
796
审稿时长
47 days
期刊介绍: Scientia Horticulturae is an international journal publishing research related to horticultural crops. Articles in the journal deal with open or protected production of vegetables, fruits, edible fungi and ornamentals under temperate, subtropical and tropical conditions. Papers in related areas (biochemistry, micropropagation, soil science, plant breeding, plant physiology, phytopathology, etc.) are considered, if they contain information of direct significance to horticulture. Papers on the technical aspects of horticulture (engineering, crop processing, storage, transport etc.) are accepted for publication only if they relate directly to the living product. In the case of plantation crops, those yielding a product that may be used fresh (e.g. tropical vegetables, citrus, bananas, and other fruits) will be considered, while those papers describing the processing of the product (e.g. rubber, tobacco, and quinine) will not. The scope of the journal includes all horticultural crops but does not include speciality crops such as, medicinal crops or forestry crops, such as bamboo. Basic molecular studies without any direct application in horticulture will not be considered for this journal.
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