Action of ethanol on different skull and brain parameters in the chick embryo.

J A Roda-Moreno, M T Pascual-Morenilla, O Roda-Murillo, M Lopez-Soler, F Arrebola-Nacle
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Abstract

Fifty microliters of ethanol diluted in 50 microl of distilled water were injected into the air chamber of chick eggs immediately before their incubation, and modifications in a series of parameters were recorded. The somatic weight of the ethanol-treated embryos was lower compared with control and vehicle-administered embryos during days 13, 15, 17, and 19 of incubation, but was the same on day 21. The brain weight was lower in the ethanol-treated embryos on all the days studied (days 13, 15, 17, 19, and 21 of incubation). Skull measurements showed that the transverse anteroposterior and sagittal diameters were significantly smaller in ethanol-treated embryos compared with control and vehicle-administered embryos on days 17, 19, and 21 of incubation.

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乙醇对鸡胚不同颅脑参数的影响。
将50微升的乙醇稀释成50微升的蒸馏水,在孵化前立即注入小鸡蛋的空气室,记录一系列参数的变化。在培养第13、15、17和19天,乙醇处理胚胎的体重低于对照和对照,但在第21天则相同。在研究的所有天(孵育的第13、15、17、19和21天),经乙醇处理的胚胎的脑重量都较低。颅骨测量显示,在孵育的第17、19和21天,乙醇处理的胚胎的横向、前后和矢状直径明显小于对照和载药处理的胚胎。
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