{"title":"China: economy: living standard.","authors":"","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>The livelihood of the urban and rural population continued to improve last year, when the average consumption/person reached 224 yuan, according to the latest data released by the State Statisitical Bureau. The bureau, which is responsible for the collection, compilation, and analysis of economic and social statistics, said that after ajustment for inflationary factors, the per capital consumption reflected an increase of 99% since 1952 or an average of 2.5% annually (Table 1). The sustained annual increase was attributed mostly to the remarkable improvement in production, which in turn led to the rise in Chinese peasants' income (L,8049). The Ministry of Agriculture said the average income of each rural inhabitant in China in 1980 was 155 yuan, which compared with 152.69 yuan in 1979, 143.17 yuan in 1978 and 133.94 yuan in 1977. As a result of the increased income, the people's purchasing power also improved. Compared with 1952, each Chinese consumed 8.2% more grain last year, 9.8% more vegetable oil, 88.6% more pork, and 320% more sugar. In the World Banks's 1st extensive report on China, published last June, the improvement in the people's livelihood was cited as the country's most remarkable achievement, although \"marked rural inequality and poverty still exist in some areas.\" The Statistical Bureau's data also revealed a significant decline in infant mortality--from 139/1000 in 1954 to 20 in 1980. In contrast with the fall in mortality rate, the average life expectancy in China increased from 57 years in 1957 to 68 years in 1980, a development which was also hailed by the World Bank.</p>","PeriodicalId":84548,"journal":{"name":"Data Asia","volume":"10 35","pages":"8229"},"PeriodicalIF":0.0000,"publicationDate":"1981-08-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Data Asia","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The livelihood of the urban and rural population continued to improve last year, when the average consumption/person reached 224 yuan, according to the latest data released by the State Statisitical Bureau. The bureau, which is responsible for the collection, compilation, and analysis of economic and social statistics, said that after ajustment for inflationary factors, the per capital consumption reflected an increase of 99% since 1952 or an average of 2.5% annually (Table 1). The sustained annual increase was attributed mostly to the remarkable improvement in production, which in turn led to the rise in Chinese peasants' income (L,8049). The Ministry of Agriculture said the average income of each rural inhabitant in China in 1980 was 155 yuan, which compared with 152.69 yuan in 1979, 143.17 yuan in 1978 and 133.94 yuan in 1977. As a result of the increased income, the people's purchasing power also improved. Compared with 1952, each Chinese consumed 8.2% more grain last year, 9.8% more vegetable oil, 88.6% more pork, and 320% more sugar. In the World Banks's 1st extensive report on China, published last June, the improvement in the people's livelihood was cited as the country's most remarkable achievement, although "marked rural inequality and poverty still exist in some areas." The Statistical Bureau's data also revealed a significant decline in infant mortality--from 139/1000 in 1954 to 20 in 1980. In contrast with the fall in mortality rate, the average life expectancy in China increased from 57 years in 1957 to 68 years in 1980, a development which was also hailed by the World Bank.