The SMS domain of Trs23p is responsible for the in vitro appearance of the TRAPP I complex in Saccharomyces cerevisiae.

Stephanie Brunet, Baraa Noueihed, Nassim Shahrzad, Djenann Saint-Dic, Benedeta Hasaj, Tian Lai Guan, Adrian Moores, Charles Barlowe, Michael Sacher
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引用次数: 21

Abstract

Saccharomyces cerevisiae transport protein particle (TRAPP) is a family of related multisubunit complexes required for endoplasmic reticulum-to-Golgi transport (TRAPP I), endosome-to-Golgi transport (TRAPP II) or cytosol to vacuole targeting (TRAPP III). To gain insight into the relationship between these complexes, we generated random and targeted mutations in the Trs23p core subunit. Remarkably, at physiological salt concentrations only two peaks (TRAPP I and a high molecular weight peak) are detected in wild-type cells. As the salt was raised, the high molecular weight peak resolved into TRAPP II and III peaks. Deletion of a Saccharomycotina-specific domain of Trs23p resulted in destabilization of TRAPP I but had no effect on TRAPP II or III. This mutation had no observable growth phenotype, normal levels of Ypt1p-directed guanine nucleotide exchange factor activity in vivo and did not display any in vivo nor in vitro blocks in membrane traffic. Biochemical analysis indicated that TRAPP I could be produced from the TRAPP II/III peak in vitro by increasing the salt concentration. Our data suggest that the SMS domain of Trs23p is responsible for the in vitro appearance of TRAPP I in S. cerevisiae. The implications of these findings are discussed.

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Trs23p的SMS结构域负责酿酒酵母TRAPP I复合体的体外外观。
酿酒酵母转运蛋白颗粒(TRAPP)是内质网-高尔基转运(TRAPP I)、核内体-高尔基转运(TRAPP II)或细胞质溶胶-液泡靶向(TRAPP III)所需的相关多亚基复合物家族。为了深入了解这些复合物之间的关系,我们在Trs23p核心亚基中产生了随机和靶向突变。值得注意的是,在生理盐浓度下,野生型细胞只检测到两个峰(TRAPP I和高分子量峰)。随着盐的升高,高分子量峰分解为TRAPP II和TRAPP III峰。Trs23p的糖酵菌特异性结构域的缺失导致TRAPP I的不稳定,但对TRAPP II或III没有影响。该突变没有可观察到的生长表型,体内ypt1p导向的鸟嘌呤核苷酸交换因子活性水平正常,并且在体内和体外膜运输中没有显示任何阻滞。生化分析表明,提高盐浓度可以在体外从TRAPP II/III峰生成TRAPP I。我们的数据表明Trs23p的SMS结构域负责在酿酒葡萄球菌中TRAPP I的体外出现。讨论了这些发现的意义。
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