[Binding of human serum low-density lipoprotein cholesterol in vitro by sulfated pectin derivatives].

Bioorganicheskaia khimiia Pub Date : 2012-05-01
F V Vitiazev, N M Paderin, V V Golovchenko
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Abstract

The ability to bind human serum LDL-C in vitro by the native pectins is lower than that of their sulfation derivatives. The number of sulfate groups and molecular weight of the sulfated derivatives are assumed to be crucial factors. The sulfated derivatives of pectin with molecular weight above 200 kDa containing 45 wt % sulfate groups possess the highest ability to bind atherogenic lipids, the lowest activity was estimated for the derivatives with molecular weight below 50 kDa containing 5 wt % of sulfate groups.

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[硫酸果胶衍生物与人血清低密度脂蛋白胆固醇的体外结合]。
天然果胶在体外结合人血清LDL-C的能力低于其磺化衍生物。硫酸盐基的数目和硫酸盐衍生物的分子量被认为是关键因素。果胶的硫酸化衍生物分子量在200 kDa以上,含有45 wt %硫酸盐基团,结合动脉粥样硬化性脂质的能力最强,分子量在50 kDa以下,含有5 wt %硫酸盐基团的衍生物活性最低。
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