Effect of Ultraviolet-A (UV-A) and Ultraviolet-C (UV-C) Light on Mechanical Properties of Oyster Mushrooms during Growth.

Tindibale L Edward, M S K Kirui, Josiah O Omolo, Richard G Ngumbu, Peter M Odhiambo
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引用次数: 5

Abstract

This study investigated the effects of ultraviolet-A (UV-A) and ultraviolet-C (UV-C) light on the mechanical properties in oyster mushrooms during the growth. Experiments were carried out with irradiation of the mushrooms with UV-A (365 nm) and UV-C (254 nm) light during growth. The exposure time ranged from 10 minutes to 60 minutes at intervals of 10 minutes and irradiation was done for three days. The samples for experimental studies were cut into cylindrical shapes of diameter 12.50 mm and thickness 3.00 mm. The storage modulus, loss modulus, and loss factor of the irradiated samples and control samples were determined for both UV bands and there was a significant difference between the storage modulus, loss modulus, and loss factor of the irradiated samples by both UV bands with reference to the control sample, P < 0.05. UV-C light irradiated samples had higher loss modulus and loss factor but low storage modulus as temperature increased from 35 to 100°C with respect to the control sample while UV-A light irradiated samples had lower loss modulus, low loss factor, and higher storage modulus than UV-C irradiated samples.

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紫外- a (UV-A)和紫外- c (UV-C)光对生长过程中平菇力学性能的影响
本文研究了紫外线a (UV-A)和紫外线c (UV-C)光对平菇生长过程中力学性能的影响。在生长过程中分别用UV-A (365 nm)和UV-C (254 nm)光照射蘑菇。照射时间从10分钟到60分钟不等,每隔10分钟照射3天。用于实验研究的样品被切割成直径12.50 mm,厚度3.00 mm的圆柱形。测定辐照后样品和对照样品的储存模量、损耗模量和损耗因子,两种紫外波段辐照后样品的储存模量、损耗模量和损耗因子与对照样品有显著差异,P < 0.05。当温度从35℃升高到100℃时,UV-C光照射样品的损耗模量和损耗因子高于对照样品,但储存模量较低;而UV-A光照射样品的损耗模量、损耗因子较低,储存模量高于UV-C光照射样品。
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