[Antibacterial effect of peptide conjugates with a quaternized chitosan derivative and its estimation by the method of atomic force microscopy].

Yu V Chudinova, B Ts Shagdarova, A V Il'ina, V P Varlamov
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Abstract

We obtained a number of conjugates based on a quaternized chitosan derivative and antimicrobial peptides (melittin and warnerin) crosslinked by microbial transglutaminase. We determined the optimal conditions for the synthesis (30 minutes, with a mole ratio of peptides and chitosan derivative of 1.4: 100) and studied the antibacterial properties of obtained conjugates. The antibacterial effect of the conjugates was found to be greater than that of their components. The antibacterial activity of the conjugates was determined by the double-dilution method and by atomic force microscopy.

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[壳聚糖季铵化衍生物对肽偶联物的抗菌作用及其原子力显微镜方法的评价]。
我们获得了一些基于季铵化壳聚糖衍生物和微生物谷氨酰胺转胺酶交联的抗菌肽(melittin和warnerin)的缀合物。我们确定了最佳合成条件(30分钟,多肽与壳聚糖衍生物的摩尔比为1.4:100),并研究了得到的共轭物的抗菌性能。发现共轭物的抗菌作用大于其组分。采用双稀释法和原子力显微镜对其进行抑菌活性测定。
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