Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda.

Reuben T Ssali, Godfrey Sseruwu, Bernard Yada, Gorrettie Ssemakula, Charles Wasonga, Wolfgang J Grüneberg, Raul Eyzaguirre, Jan W Low, Robert O M Mwanga
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引用次数: 5

Abstract

Sweetpotato is an important crop in many parts of the world especially in developing countries. It is used for both human consumption as well as livestock feed. It is an important source of carbohydrates, vitamin C, fibre, iron, potassium, protein and β-carotene. Its production is, however, constrained by several biotic and abiotic factors, including pests and diseases, low soil fertility, drought, cold and salinity. Breeding is one of the ways to overcome some of these constraints and in sweetpotato the polycross or controlled cross methods can be used. To determine which of the two methods was more efficient, genotypes generated by both methods were evaluated over two seasons at Namulonge and Kachwekano. The type of cross (polycross or controlled) was significantly (P ≤ 0.05) different for storage root yield, response to sweetpotato virus disease, Alternaria blight, and harvest index (HI). The controlled cross families had a significantly higher mean HI of 43.2% than the polycross families with a mean HI of 31.8%. Therefore, controlled crosses could be deployed to systematically increase the HI in sweetpotato breeding populations. Significant (P ≤ 0.05) differences were observed among families for all traits. This stresses that the parents used in a cross are very important in generating genotypes with desired attributes. It was apparent that both the polycross and controlled crosses are good methods for generating new sweetpotato genotypes in a sweetpotato breeding program. Where aggregate performance was considered (selection index) the controlled crosses method produced more (75% of the top 20 desirable genotypes) than the polycross method across the two sites. However, the best three genotypes over the two sites were from the polycross family of Ejumula. Therefore, sweetpotato controlled crosses could be very useful for population improvement using recurrent selection while polycrosses could be suitable for variety development. Both hybridization methods require cautious selection of parents to match the breeding objectives.

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乌干达甘薯选育中多交和控制杂交方法的有效性。
甘薯是世界上许多地方特别是发展中国家的重要作物。它既用于人类消费,也用于牲畜饲料。它是碳水化合物、维生素C、纤维、铁、钾、蛋白质和β-胡萝卜素的重要来源。然而,其生产受到若干生物和非生物因素的限制,包括病虫害、土壤肥力低、干旱、寒冷和盐碱化。育种是克服这些限制的方法之一,在甘薯中可以采用多交或控制杂交方法。为了确定哪一种方法更有效,在Namulonge和Kachwekano两个季节对两种方法产生的基因型进行了评估。杂交类型(多交或对照)在贮藏根产量、对甘薯病毒病、疫病的反应和收获指数(HI)方面差异显著(P≤0.05)。对照杂交家系的平均HI为43.2%,显著高于多杂交家系的平均HI为31.8%。因此,可以利用控制杂交系统地提高甘薯育种群体的HI。各性状家系间差异均显著(P≤0.05)。这强调了杂交中使用的亲本对于产生具有所需属性的基因型非常重要。在甘薯育种中,杂种组合和对照组合都是产生甘薯新基因型的好方法。在考虑综合性能(选择指数)时,对照杂交法比多交法在两个位点上产生更多的结果(占前20个理想基因型的75%)。在两个位点上表现最好的3个基因型均来自Ejumula的多交家族。因此,甘薯控制杂交可用于群体改良的循环选择,而多交杂交可用于品种开发。两种杂交方法都需要谨慎地选择符合育种目标的亲本。
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Postharvest Management Practices of Grains in the Eastern Region of Kenya. Efficiency of the Polycross and Controlled Hybridization Methods in Sweetpotato Breeding in Uganda. Groundnut Production and Storage in the Sahel: Challenges and Opportunities in the Maradi and Zinder Regions of Niger.
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