L-menthol administration facilitates breathing comfort during exhaustive endurance running and improves running capacity in well-trained runners: A randomized crossover study.

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS ACS Applied Bio Materials Pub Date : 2023-09-01 Epub Date: 2022-08-31 DOI:10.1080/17461391.2022.2115404
Yoshiko Tsutsumi, Haruki Momma, Satoru Ebihara, Ryoichi Nagatomi
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引用次数: 2

Abstract

ABSTRACTThis study aimed to clarify the contribution of L-menthol administration to endurande exercise capacity. Thirteen male runners (age, 35.8 ± 7.8 years; peak oxygen uptake, 62.7 ± 6.8 mL kg-1 min-1) ran on treadmills at fixed intensities of their anaerobic thresholds to exhaustion. All participants underwent three trials-water ingestion (W-IG), L-menthol mouth rinsing (M-MR), and L-menthol ingestion (M-IG)- in a random order every 5 min while running. Breathing comfort (BC) was measured immediately after fluid intake. Dyspnea threshold against external inspiratory resistance was examined before and after the running test. The running time with M-IG (1683.9 ± 520.3 s) was longer than that with W-IG (1410.2 ± 465.9 s, effect size [ES] = 0.55). BC with M-IG (2.00 ± 0.74) was higher than that with W-IG (0.42 ± 0.79) at exhaustion (ES > 2.00). The dyspnea threshold after running decreased to 19.2 ± 7.6 cm HO L-1 s-1 with W-IG, whereas that with M-MR (26.2 ± 6.5 cm HO L-1 s-1) and M-IG (29.2 ± 2.8 cm HO L-1 s-1) remained high (p for interaction < 0.001). M-IG facilitated BC during running, improved endurance capacity, and prevented decreases in the dyspnea threshold against external inspiratory resistance after exhaustive running.HighlightsL-menthol ingestion facilitated breathing comfort during high intensity endurance running and improved exhaustive endurance running capacity.Even after exhaustion, L-menthol solution relieved dyspnea sensitivity against external inspiratory resistance.L-menthol ingestion might help athletes improve their endurance running capacity.

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L-薄荷醇给药促进了力竭耐力跑中的呼吸舒适,并提高了训练有素的跑步者的跑步能力:一项随机交叉研究。
摘要本研究旨在阐明L-薄荷醇给药对持久运动能力的贡献。13名男性跑步者(年龄35.8岁) ± 7.8年;峰值摄氧量,62.7 ± 6.8 mL kg-1 min-1)在跑步机上以其无氧阈值的固定强度运行至衰竭。所有参与者都接受了三项试验——饮水(W-IG)、L-薄荷醇漱口(M-MR)和L-薄荷脑摄入(M-IG)——每5次随机 min。吸入液体后立即测量呼吸舒适度(BC)。在跑步测试前后检查呼吸困难阈值与外部吸气阻力的关系。M-IG的运行时间(1683.9 ± 520.3s)比W-IG(1410.2 ± 465.9秒,效应大小[ES] = 0.55).BC与M-IG(2.00 ± 0.74)高于W-IG(0.42 ± 0.79)(ES>2.00)。跑步后呼吸困难阈值降至19.2 ± 7.6 厘米高₂W-IG为O L-1 s-1,而M-MR为(26.2 ± 6.5 厘米高₂O L-1 s-1)和M-IG(29.2 ± 2.8 厘米高₂O L-1 s-1)仍然很高(交互作用p<0.001)。M-IG在跑步过程中促进了BC,提高了耐力,并防止了力竭性跑步后呼吸困难阈值相对于外部吸气阻力的降低。HighlightsL在高强度耐力跑中摄入薄荷醇有助于呼吸舒适,并提高全力耐力跑的能力。即使在衰竭后,L-薄荷醇溶液也能缓解对外部吸气阻力的呼吸困难敏感性。摄入L-薄荷醇可能有助于运动员提高耐力和跑步能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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