The Impact of Country of Origin on Brand Equity: An Analysis of The Wine Sector

Q1 Economics, Econometrics and Finance Wine Economics and Policy Pub Date : 2020-11-23 DOI:10.36253/WEB-8407
Nádia Passagem, C. Crespo, N. Almeida
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引用次数: 8

Abstract

The purpose of this study is to explore the country of origin ́s effects on brand equity dimensions. This research selected wine as the product category and data were collected from Portuguese and Canadian consumers. Our conceptual framework incorporates the influence of country of origin on brand equity dimensions, composed by brand loyalty, brand associations, brand awareness and perceived quality, as well as the brand equity subsequent effect on purchase intention. The hypotheses were tested using Partial Least Squares Structural Equation Modelling (PLS-SEM). The results of the Portuguese sample indicate that the country of origin affects positively all the brand equity dimensions. The Canadian sample results show that country of origin affects brand loyalty and perceived quality, but there is no significant effect on brand associations and brand awareness dimensions.
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原产国对品牌资产的影响——对葡萄酒行业的分析
本研究的目的是探讨原产国对品牌资产维度的影响。这项研究选择葡萄酒作为产品类别,数据来自葡萄牙和加拿大消费者。我们的概念框架包含了原产国对品牌资产维度的影响,包括品牌忠诚度、品牌联想、品牌意识和感知质量,以及品牌资产对购买意愿的后续影响。使用偏最小二乘结构方程建模(PLS-SEM)对这些假设进行了检验。葡萄牙样本的结果表明,原产国对所有品牌资产维度都有积极影响。加拿大样本结果显示,原产国影响品牌忠诚度和感知质量,但对品牌联想和品牌意识维度没有显著影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Wine Economics and Policy
Wine Economics and Policy Economics, Econometrics and Finance-Economics, Econometrics and Finance (all)
CiteScore
2.20
自引率
0.00%
发文量
0
审稿时长
28 weeks
期刊最新文献
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