Factors Associated with Breakfast Skipping among Undergraduate Medical Students of a Selected Medical College in Bangladesh

Q4 Medicine Bangladesh Medical Research Council Bulletin Pub Date : 2023-04-01 DOI:10.3329/bmrcb.v49i1.62698

Poly Rani Debnath, S. Billah, P. K. Karmakar, N. Sultana

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Abstract

Background: Breakfast is a commonly skipped meal especially for young adult during their university study period. Objective: This study aimed to determine the factors related to skipping breakfast among medical students in this study. Methods: This cross-sectional study was conducted among the 4th year medical students of Sher-e-Bangla Medical College, Barishal in January 2022 using a self-administered questionnaire recording the demography, breakfast consumption habits, and other factors like physical condition, appetite, sleep quality, social relation with others and learning. Results: A good proportion of the students (63.3%, 95% CI: 56.18-70.38%) skip breakfast. Waking up late (OR-11), sleeping late (OR-7), and staying in hostels (OR- 8) were the important factors significantly associated (p<0.05) with breakfast skipping. Conclusions: Breakfast skipping behavior is high among undergraduate medical students. The students should be encouraged to eat regular breakfast through health promotion campaigns. Bangladesh Medical Res Counc Bull 2023; 49(1): 39-46

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孟加拉国某医学院本科生不吃早餐的相关因素

背景：早餐是一种常见的不吃的食物，尤其是对大学学习期间的年轻人来说。目的：本研究旨在确定医学生不吃早餐的相关因素。方法：这项横断面研究于2022年1月在巴里沙尔Sher-e-Bangla医学院四年级的医学生中进行，使用自填问卷记录了人口统计学、早餐消费习惯以及其他因素，如身体状况、食欲、睡眠质量、与他人的社会关系和学习。结果：有相当比例的学生（63.3%，95%可信区间：56.18-70.38%）不吃早餐。晚起（OR-11）、晚睡（OR-7）和住在旅馆（OR-8）是与不吃早餐显著相关（p<0.05）的重要因素。结论：医科大学生不吃早餐行为普遍存在。应通过健康宣传活动鼓励学生定期吃早餐。2023年孟加拉医学研究院；49（1）：39-46

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