Socioeconomic Status of Tea Garden Workers in Theni District of Tamil Nadu

Q4 Environmental Science Journal of Human Ecology Pub Date : 2021-07-08 DOI:10.31901/24566608.2021/75.1-3.3322
R. Perumal
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Abstract

ABSTRACT The study’s major goal is to determine the demographic profile and socioeconomic position of tea garden workers. The researcher used a descriptive survey method as well as stratified random sampling. One hundred and twenty tea garden workers were included as a sample for the study. The research technique for data collecting is a structured questionnaire. According to the research, forty-one percent of female workers and twenty-one percent of male workers are illiterate. The study also discovered that thirty-two percent and fifty-three percent of tea garden families cook with kerosene and firewood, respectively. According to the report, twelve percent of respondents do not have a savings bank account with any bank. According to the report, the government of India’s Adult Literacy Program, continuing education, Pradhan Mantri Ujjwala Yojana, and Pradhan Mantri Jan Dhan Yojana initiatives may benefit all tea garden employees.
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泰米尔纳德邦Theni地区茶园工人的社会经济地位
摘要本研究的主要目的是确定茶园工人的人口结构和社会经济地位。研究人员采用描述性调查法和分层随机抽样法。120名茶园工人被纳入研究样本。数据收集的研究技术是一种结构化的问卷调查。根据研究,41%的女性工人和21%的男性工人是文盲。研究还发现,32%和53%的茶园家庭分别用煤油和木柴做饭。根据该报告,12%的受访者在任何银行都没有储蓄银行账户。根据该报告,印度政府的成人扫盲计划、继续教育、Pradhan Mantri Ujjwala Yojana和Pradhan Mandri Jan Dhan Yojana倡议可能会使所有茶园员工受益。
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来源期刊
Journal of Human Ecology
Journal of Human Ecology Environmental Science-Ecology
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期刊介绍: The Journal of Human Ecology publishes empirical and theoretical research, short notes and brief communications probing the interface between human beings and their environment. The journal also has a section dedicated to reviews. The contributions combine ideas and methods from several disciplines, including, but not confined to, physical anthropology, health awareness, sustainability and development, sociology, forestry, psychology and agriculture. The journal also accepts research that focuses on the well-being of those with physical or mental challenges, the importance of food safety, measures taken to improve public health, and the sociological aspect of human ecology.
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