Evaluating the relationship between the growth of fish and energy component of their prey

Q2 Environmental Science Cogent Environmental Science Pub Date : 2019-01-01 DOI:10.1080/23311843.2019.1609225
C. Cárcamo, J. Estrada, C. Canales-Cerro, M. F. Hernández, R. Herrera, Blanca E. Molina-Burgos, Diego Esteban Toledo Riquelme, Consuelo Salas, Mauricio Zúñiga, S. Klarian
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引用次数: 2

Abstract

Abstract Fish growth analysis is a fundamental part of research in fisheries biology, aquaculture, and physiology. However, there is the question of whether the addition of mass and length depends on the amount of energy a prey can deliver. This study tested the hypothesis that there is an effect on the length/weight ratio of the predator, under the premise that fish that ingest prey with a greater amount of energy will have greater mass growth, in contrast to those that ingest food with lesser energy. The fish in this experiment was under controlled laboratory conditions under two types of food treatment and one control (low energy vs high energy amount). The energy-rich treatment had a significant effect on the mass increase (GLM; F = 2.72; P = 0.031), and the length/weight ratio was greater in the fish under the energy-rich treatment (ANCOVA; F = 3.59; P = 0.043). However, the IGR showed that fish presented low rates of intrinsic size growth (ANOVA; F = 0.189; P = 0.828).
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评估鱼类生长与猎物能量成分之间的关系
鱼类生长分析是渔业生物学、水产养殖和生理学研究的基础部分。然而,有一个问题是,质量和长度的增加是否取决于猎物能提供的能量。这项研究测试了一个假设,即捕食者的长/重比会受到影响,前提是与那些摄入能量较少的食物的鱼相比,摄入能量较多的猎物的鱼会有更大的质量增长。本实验采用两种食物处理和一种对照(低能量与高能量)的受控实验室条件。富能处理对质量增加(GLM)有显著影响;F = 2.72;P = 0.031),且富能量处理的鱼长重比更大(ANCOVA;F = 3.59;P = 0.043)。然而,IGR显示鱼的内在尺寸增长率很低(方差分析;F = 0.189;P = 0.828)。
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来源期刊
Cogent Environmental Science
Cogent Environmental Science ENVIRONMENTAL SCIENCES-
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