{"title":"Relationship of vitamin D with the anthropometric indicators and lifestyle of adults. Medellín, Colombia.","authors":"Nubia Amparo Giraldo-Giraldo, Carolina Ramírez-Morales, Yelithza Idárraga-Idárraga, Ángela Restrepo-Moreno, Luz Elena Cano-Restrepo, Susana Pamela Mejía-de-Los-Ríos","doi":"10.15649/cuidarte.2920","DOIUrl":null,"url":null,"abstract":"<p><strong>Introduction: </strong>Serum vitamin D levels depend on sunlight, diet, and other factors.</p><p><strong>Objective: </strong>We aimed to determine serum vitamin D levels and evaluate their relationship with anthropometric indicators and lifestyle habits in apparently healthy volunteers.</p><p><strong>Materials and methods: </strong>In this cross-sectional study (n=75), socio-demographic, anthropometric, and lifestyle habit-related data were collected. Serum vitamin D levels were determined with high performance liquid chromatography, food intake was measured by semiquantitative frequency and nutritional status was assessed by anthropometry. Chi-square test and also principal component analysis were used to analyze the relationship between some variables and vitamin D status. Spearman's test was used to determine correlations between quantitative variables.</p><p><strong>Results: </strong>73% were women and 61% belonged to medium socio-economic level. Median vitamin D intake was 137 (83.1-227.3) IU/day. Based on body mass index (BMI), 44% individuals had overweight/obesity. The 68% exhibited deficient/insufficient vitamin D levels (Hypovitaminosis D). BMI classification and waist circumference (CW) were not related with vitamin D status; however, activities with higher sun exposure were highly related (p = 0.013). Sun exposure time explained variation in component 2 (16.60%), where most of the individuals with normal level were grouped. Sun exposure time was positively correlated with vitamin D status (r = 0.263; p = 0.023).</p><p><strong>Discussion: </strong>Excess weight and abdominal obesity are not always associated with hypovitaminosis D.</p><p><strong>Conclusions: </strong>The majority of individuals showed hypovitaminosis D but their status was not related with anthropometric indicators. A Sun exposure time was the only factor positively correlated with vitamin D status.</p>","PeriodicalId":43234,"journal":{"name":"Revista Cuidarte","volume":" ","pages":"e03"},"PeriodicalIF":0.4000,"publicationDate":"2023-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11560113/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Cuidarte","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15649/cuidarte.2920","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2023/9/1 0:00:00","PubModel":"eCollection","JCR":"Q4","JCRName":"NURSING","Score":null,"Total":0}
引用次数: 0
Abstract
Introduction: Serum vitamin D levels depend on sunlight, diet, and other factors.
Objective: We aimed to determine serum vitamin D levels and evaluate their relationship with anthropometric indicators and lifestyle habits in apparently healthy volunteers.
Materials and methods: In this cross-sectional study (n=75), socio-demographic, anthropometric, and lifestyle habit-related data were collected. Serum vitamin D levels were determined with high performance liquid chromatography, food intake was measured by semiquantitative frequency and nutritional status was assessed by anthropometry. Chi-square test and also principal component analysis were used to analyze the relationship between some variables and vitamin D status. Spearman's test was used to determine correlations between quantitative variables.
Results: 73% were women and 61% belonged to medium socio-economic level. Median vitamin D intake was 137 (83.1-227.3) IU/day. Based on body mass index (BMI), 44% individuals had overweight/obesity. The 68% exhibited deficient/insufficient vitamin D levels (Hypovitaminosis D). BMI classification and waist circumference (CW) were not related with vitamin D status; however, activities with higher sun exposure were highly related (p = 0.013). Sun exposure time explained variation in component 2 (16.60%), where most of the individuals with normal level were grouped. Sun exposure time was positively correlated with vitamin D status (r = 0.263; p = 0.023).
Discussion: Excess weight and abdominal obesity are not always associated with hypovitaminosis D.
Conclusions: The majority of individuals showed hypovitaminosis D but their status was not related with anthropometric indicators. A Sun exposure time was the only factor positively correlated with vitamin D status.