Comparison of the yielding of plum, sour cherry, and sweet cherry trees trained to a trellis for mechanical harvesting of fruit with those trained to a leader

IF 0.6 4区 农林科学 Q4 HORTICULTURE Acta Scientiarum Polonorum Hortorum Cultus Pub Date : 2023-08-31 DOI:10.24326/asphc.2023.4638
Z. Buler, J. Rabcewicz, P. Białkowski
{"title":"Comparison of the yielding of plum, sour cherry, and sweet cherry trees trained to a trellis for mechanical harvesting of fruit with those trained to a leader","authors":"Z. Buler, J. Rabcewicz, P. Białkowski","doi":"10.24326/asphc.2023.4638","DOIUrl":null,"url":null,"abstract":"In 2014, plum, sour cherry and sweet cherry trees were planted in an experimental plot of the Institute of Horticulture – National Research Institute at a distance of 4.5 m between rows and, depending on the cultivar, every 1.5, 2.0 and 2.5 m in a row. The trees were trained in the shape of the letter ‘Y’, with the shoots raised at an angle of 20° or 30° to the horizontal, intended for mechanical harvesting of dessert fruit with a harvester attached to a tractor. The two tree canopy formation systems at both shoot inclination angles were compared with the standard spindle crown with a vertical leader, from which the fruit was picked by hand. After 3 years of training the trees, mechanical harvesting of dessert fruit began with a harvester designed at the Institute of Horticulture in Skierniewice. The trees formed in the shape of the letter ‘Y’ produced comparable yields, and also higher and lower yields, depending on the cultivar, in comparison with the trees trained to a spindle crown.","PeriodicalId":7230,"journal":{"name":"Acta Scientiarum Polonorum Hortorum Cultus","volume":" ","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Acta Scientiarum Polonorum Hortorum Cultus","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.24326/asphc.2023.4638","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"HORTICULTURE","Score":null,"Total":0}
引用次数: 0

Abstract

In 2014, plum, sour cherry and sweet cherry trees were planted in an experimental plot of the Institute of Horticulture – National Research Institute at a distance of 4.5 m between rows and, depending on the cultivar, every 1.5, 2.0 and 2.5 m in a row. The trees were trained in the shape of the letter ‘Y’, with the shoots raised at an angle of 20° or 30° to the horizontal, intended for mechanical harvesting of dessert fruit with a harvester attached to a tractor. The two tree canopy formation systems at both shoot inclination angles were compared with the standard spindle crown with a vertical leader, from which the fruit was picked by hand. After 3 years of training the trees, mechanical harvesting of dessert fruit began with a harvester designed at the Institute of Horticulture in Skierniewice. The trees formed in the shape of the letter ‘Y’ produced comparable yields, and also higher and lower yields, depending on the cultivar, in comparison with the trees trained to a spindle crown.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
李子树、酸樱桃树和甜樱桃树在棚架上接受机械收获的果实与那些接受领导训练的果实的产量比较
2014年,李、酸樱桃和甜樱桃树被种植在国家研究院园艺研究所的一个试验区,每行4.5米,根据品种的不同,每行1.5米、2.0米和2.5米种植一棵。这些树被训练成字母“Y”的形状,枝条与水平面成20°或30°的角度,用于用拖拉机上的收割机机械收割甜点水果。将两种树冠形成系统在两个枝梢倾角下与标准的带垂直穗的纺锤冠进行了比较,从纺锤冠上手工采摘果实。经过3年的树木培训,Skierniewice园艺研究所设计的收割机开始了甜点水果的机械收割。与培育成纺锤冠的树木相比,形成字母“Y”形状的树木产生了相当的产量,也产生了更高和更低的产量,这取决于品种。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
CiteScore
1.30
自引率
14.30%
发文量
61
审稿时长
4-8 weeks
期刊介绍: In Acta Scientiarum Polonorum Hortorum Cultus we publish original research papers and review articles containing new and significant information on broad aspects of horticulture and related disciplines. The papers are published in English only, in six issues yearly.
期刊最新文献
Functional characterization of ZjPYL8 from sour jujube: enhancing the sensitivity of stomata and roots to ABA in Arabidopsis thaliana Impact of organic and conventional cultivation on seed quality of two soya bean varieties sown at different row spacings Establishing in vitro cultures of Pennisetum ‘Vertigo®’ and its shoot multiplication under different LED light quality Short-term effects of brassica cover crops on soil quality indicators in organic production in high tunnels Inoculating mycorrhiza fungi and growth-promoting bacteria and mulch of plant residues improve yield and essential oil production of anise (Pimpinella anisum L.)
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1