Comparison and Selection of Artificial Intelligence Technology in Predicting Milk Yield

Rudibel Perdigón Llanes, Neilys González Benítez
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Abstract

Forecasts are an effective decision-making tool, mainly in the dairy industry, because they help improve herd management, save farm energy and optimize long-term capital investment. The application of artificial intelligence technology to predict milk yield is a subject of concern in the scientific community. However, defining a technology or model to predict the effective performance of these products in different environments is a challenging and complex activity, because none of them is accurate in all scenarios. This study compared the application of artificial intelligence technology in milk yield prediction in the literature, and applied analytic hierarchy process to select the most suitable artificial intelligence technology for milk yield prediction. Methods comprehensive analysis, investigation and experiment were used. The results show that the artificial intelligence technology based on artificial neural network is more suitable for the prediction of milk yield than decision tree and support vector machine. In the field of milk production, the most relevant selection criteria are identified as the ability of these technologies to process uncertain data and their ability to obtain accurate results in the best way. The analysis carried out supports the decision-making of milk production organization.
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产奶量预测人工智能技术的比较与选择
预测是一种有效的决策工具,主要是在乳制品行业,因为它们有助于改善牛群管理、节省农场能源和优化长期资本投资。应用人工智能技术预测牛奶产量是科学界关注的一个课题。然而,定义一种技术或模型来预测这些产品在不同环境中的有效性能是一项具有挑战性和复杂性的活动,因为它们在所有场景中都不准确。本研究比较了文献中人工智能技术在产奶量预测中的应用,并应用层次分析法选择了最适合产奶量的人工智能技术。方法采用综合分析、调查和实验相结合的方法。结果表明,基于人工神经网络的人工智能技术比决策树和支持向量机更适合于牛奶产量的预测。在牛奶生产领域,最相关的选择标准是这些技术处理不确定数据的能力以及以最佳方式获得准确结果的能力。所进行的分析为牛奶生产组织的决策提供了支持。
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发文量
25
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