Screening of leaf rust resistance genes (Lr) in the breeding lines of winter bread wheat

О. S. Zhogaleva, N. Vozhzhova, O. V. Shumskaya, A. Dubina, М. Ivanisov
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Abstract

In the Rostov region, among cereal crops, winter wheat occupies a leading position in terms of the sown area. Breeders have developed wheat varieties, a productivity potential of which is 1.5–2 times higher than their actual yield in production. One of the most important factors that can destabilize gross grain harvests and reduce productivity are parasitic organisms, the most dangerous of which are rust pathogens (Puccinia triticina, P.striiformis, P.graminis). Brown rust (pathogen Puccinia triticina Erikss.) is one of the dangerous wheat diseases. The genetic diversity of cultivated varieties according to resistance types and genes that control it, provides reliable wheat protection against this pathogen. The purpose of the current study was to identify leaf rust resistance genes (Lr-genes) using marker selection for the winter bread wheat lines. The study was carried out in 2020–2021. The objects of research were 311 winter bread wheat lines of the FSBSI Agricultural Research Center «Donskoy». In the study of winter bread wheat lines, there were used such methods as DNA isolation using CTAB, PCR, and electrophoresis on agarose gels. Using molecular markers, there have been identified 24 samples with a functional allele of the Lr10 gene (1672, 518/21 (1), 595/21 (1) 595 (4), 625/21, 626/21, etc.), 49 samples with the dominant allele Lr26 (1105, 502/21, 526/21 (1), 526/21 (2), 529/21 (12), 557/21, etc.), 13 lines with the resistance allele of the Lr37 gene (1105, 1609, 1610, 1611, 1612, 1613, 1615, etc.). There was also found that the Lr17a gene was not detected in the studied lines.
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冬面包小麦品系叶锈病抗性基因的筛选
在罗斯托夫地区,在谷物作物中,冬小麦在播种面积方面处于领先地位。育种家已经开发出了小麦品种,其生产力潜力是其实际生产产量的1.5–2倍。破坏粮食总产量和降低生产力的最重要因素之一是寄生生物,其中最危险的是锈病病原体(小麦Puccinia triticina,P.striiformis,P.graminis)。褐锈病(病原体小麦Puccini triticina Eriss.)是一种危险的小麦病害。根据抗性类型和控制抗性的基因,栽培品种的遗传多样性为小麦抵御这种病原体提供了可靠的保护。本研究的目的是利用标记选择法鉴定冬面包小麦品系的叶锈病抗性基因(Lr基因)。该研究于2020-2021年进行。研究对象是FSBSI农业研究中心“顿斯科伊”的311个冬面包小麦品系。在冬面包小麦品系的研究中,采用了CTAB、PCR和琼脂糖凝胶电泳等方法进行DNA分离。使用分子标记,已经鉴定了24个具有Lr10基因的功能等位基因的样品(16721518/21(1)、595/21(1)595(4)、625/21、626/21等),49个具有显性等位基因Lr26的样品(1105202/21、526/21(1)526/21,具有Lr37基因抗性等位基因的13个品系(1105、1609、1610、1611、1612、1613、1615等)。
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发文量
45
审稿时长
8 weeks
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