Business Creation Among Participants in Entrepreneurship Education Programs: A Case Study Among University-Level Participants in a Context of Adverse Business Environment

IF 0.8 Q4 BUSINESS Journal of Enterprising Culture Pub Date : 2021-08-30 DOI:10.1142/s0218495821500163
B. Paul, Andie Hyppolite, Claudel Mombeuil, R. Cadet
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引用次数: 1

Abstract

There is a scarcity of studies that investigate the underlying factors that boost aspiring entrepreneurs to effectively start a business after attending entrepreneurship education (EE) programs, particularly in an adverse business environment. To fill out this gap, this exploratory research answers the following question: What differentiates business creators from non-creators among participants after entrepreneurship education? To answer this question, we compare a group of 64 business creators to a group of 50 non-business creators, both groups selected randomly among 912 participants to an EE program in Haiti three years after the end of the program. Based on an institutional perspective, our results show that, in the context of an adverse business environment, participants who came from a family with an entrepreneurial background, have a useful network of contacts, and showed adaptive institutional reaction were more likely to create their business, in comparison to the others. Based on these results suggestions for EE training and future studies are provided.
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创业教育项目参与者的商业创造:不利商业环境下大学层面参与者的案例研究
很少有研究调查促使有抱负的企业家在参加创业教育(EE)项目后有效创业的潜在因素,特别是在不利的商业环境中。为了填补这一空白,这项探索性研究回答了以下问题:在创业教育后的参与者中,商业创造者和非创造者的区别是什么?为了回答这个问题,我们将64名商业创作者和50名非商业创作者进行了比较,这两组人都是在项目结束三年后从海地的912名EE项目参与者中随机选择的。基于制度视角,我们的研究结果表明,在不利的商业环境中,与其他人相比,来自具有创业背景的家庭、拥有有用的人脉网络并表现出适应性制度反应的参与者更有可能创建自己的企业。基于这些结果,为EE培训和未来的研究提供了建议。
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