{"title":"Characteristics and Aquaculture Information Needs of Crayfish Farmers in Akwa-Ibom State, Nigeria","authors":"J. Iwuchukwu, J. Eke, C. Udoye","doi":"10.1080/10496505.2017.1374868","DOIUrl":null,"url":null,"abstract":"ABSTRACT This study investigated the characteristics and aquaculture information needs of crayfish farmers in Akwa-Ibom State of Nigeria. Ninety crayfish farmers formed the sample for the study. Percentage, mean score, and multiple regression were used in data analysis. The findings show that the respondents had no extension contact and no access to crayfish and agriculture-related information. Information on adaptation to the effects of climate change on aquatic animals, especially crayfish, was needed by these farmers. Primary occupation, monthly income from crayfish enterprise, household size, and number of extension contacts were determinants of output on crayfish. The restriction of fishing activities on traditional festival days was a challenge, while the use of modern boats and durable nets were strategies for improving harvesting of crayfish.","PeriodicalId":43986,"journal":{"name":"Journal of Agricultural & Food Information","volume":"19 1","pages":"255 - 271"},"PeriodicalIF":0.5000,"publicationDate":"2018-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/10496505.2017.1374868","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural & Food Information","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/10496505.2017.1374868","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 1
Abstract
ABSTRACT This study investigated the characteristics and aquaculture information needs of crayfish farmers in Akwa-Ibom State of Nigeria. Ninety crayfish farmers formed the sample for the study. Percentage, mean score, and multiple regression were used in data analysis. The findings show that the respondents had no extension contact and no access to crayfish and agriculture-related information. Information on adaptation to the effects of climate change on aquatic animals, especially crayfish, was needed by these farmers. Primary occupation, monthly income from crayfish enterprise, household size, and number of extension contacts were determinants of output on crayfish. The restriction of fishing activities on traditional festival days was a challenge, while the use of modern boats and durable nets were strategies for improving harvesting of crayfish.