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The Development of Search Filters for One Health Articles Using CAB Abstracts Descriptors 基于CAB摘要描述符的健康文章搜索过滤器的开发
Q2 Agricultural and Biological Sciences Pub Date : 2023-11-03 DOI: 10.1080/10496505.2023.2275059
Jeanine M. Williamson, Maggie Albro, Steven D. Milewski, Brianne Dosch, Niki Cobb, Melanie A. Dixson
AbstractThis study seeks to develop and test the recall of two search hedges for One Health articles. CAB Abstracts was searched, and the first 100 relevance-ranked results were downloaded. The most frequent co-occurrences of CAB descriptors were used to develop a hedge. A second hedge was developed using the descriptors and related natural language keywords. The natural language hedge had better recall (100% and 95%, respectively) than the co-occurrence hedge (24% and 86%, respectively). When searching a broad-based topic area like One Health, there is a need for expansive language to incorporate multiple expressions of a concept.Keywords: CAB abstracts descriptorsOne Healthsearch filterssearch hedges Disclosure statementNo potential conflict of interest was reported by the authors.
摘要本研究旨在开发和测试一篇健康文章的两个搜索限制的召回。检索CAB Abstracts,下载相关度排名前100位的结果。CAB描述符的最频繁的共现被用来开发对冲。第二个对冲是使用描述符和相关的自然语言关键字开发的。自然语言对冲的召回率(分别为100%和95%)高于共现对冲(分别为24%和86%)。在搜索基础广泛的主题领域(如One Health)时,需要使用扩展的语言来包含一个概念的多种表达。关键词:CAB摘要描述词one health搜索过滤器搜索对冲披露声明作者未报告潜在的利益冲突。
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引用次数: 0
Agriculture-Related Courses in Canadian Universities: How Course Outlines Differ between Social Science and Science Faculties 加拿大大学的农业相关课程:社会科学与科学学院课程大纲的不同
Q2 Agricultural and Biological Sciences Pub Date : 2023-09-15 DOI: 10.1080/10496505.2023.2255730
Amy Campbell, Megan Versteegh, Hannah McGraw, Sharan Riar, Jane Morgan, Sierra Steele, Lisa Mardlin-Vandewalle, June Matthews
AbstractThe university faculties that offer agriculture-related courses and how agricultural information is provided on course outlines are unknown. From June 2020 through April 2022, Canadian university websites were searched using the terms agri*, food*, farm*, crop*, plant*, animal*, and sustain*, retrieving 417 course outlines in 23 social science and 12 science faculties. Through descriptive statistics and qualitative analysis, the authors identified six themes: industrial agriculture and biotechnology; sustainability; alternatives and organic agriculture; food sovereignty, Indigenous, and gender; food security and food safety; and animal ethics and welfare. Instructors are encouraged to broaden the agricultural topics presented and provide balanced information.KEYTERMS: Agriculturepostsecondary educationsciencesocial science Disclosure statementNo potential conflict of interest was reported by the author(s).Data availability statementThe data underlying this study are openly available in Figshare, https://doi.org/10.6084/m9.figshare.c.6791019.v1 (SSHA) and https://doi.org/10.6084/m9.figshare.c.6794955.v1 (STEM).
摘要高校开设农业相关课程的院系和课程大纲中如何提供农业信息是未知的。从2020年6月到2022年4月,加拿大大学网站使用农业*、食品*、农场*、作物*、植物*、动物*和维持*等术语进行了搜索,检索了23个社会科学学院和12个科学学院的417门课程大纲。通过描述性统计和定性分析,作者确定了六个主题:工业化农业和生物技术;可持续性;替代品和有机农业;粮食主权、土著居民和性别;粮食安全与食品安全;以及动物伦理和福利。鼓励讲师拓宽农业主题并提供均衡的信息。关键词:农业高等教育科学社会科学披露声明作者未报告潜在利益冲突。数据可用性声明本研究的数据可在Figshare、https://doi.org/10.6084/m9.figshare.c.6791019.v1 (SSHA)和https://doi.org/10.6084/m9.figshare.c.6794955.v1 (STEM)上公开获取。
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引用次数: 0
An Analysis of Online Research Guides for Wine, Enology, and Viticulture 葡萄酒、Enology和葡萄栽培在线研究指南分析
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-10-02 DOI: 10.1080/10496505.2022.2127736
Jennifer J. Horton
Abstract This study analyzes online library research guides covering wine research, enology, and viticulture in order to determine those resources librarians promote and recommend to users. The analysis, conducted in April 2022, includes the number and specific titles of databases, periodicals, books, websites, organizations and associations, and multimedia content found in the guides. Librarians involved in collection development can use these suggested resources when acquiring new materials. In addition, reference and instruction librarians can use the data to assist library users and recommend possible resources.
摘要本研究分析了涵盖葡萄酒研究、葡萄酒学和葡萄栽培的在线图书馆研究指南,以确定图书馆员向用户推广和推荐的资源。该分析于2022年4月进行,包括数据库、期刊、书籍、网站、组织和协会的数量和具体标题,以及指南中的多媒体内容。参与收藏开发的图书馆员在获取新材料时可以使用这些建议的资源。此外,参考和指导图书馆员可以使用这些数据来帮助图书馆用户并推荐可能的资源。
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引用次数: 0
Review of Neglected and Underutilized Crops: Future Smart Food 被忽视和未充分利用的作物综述:未来的智能食品
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-10-02 DOI: 10.1080/10496505.2023.2224015
Yuhong Zheng, L. Fu
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引用次数: 0
Review of Farming Systems and Food Security in Africa: Priorities for Science and Policy under Global Change 非洲农业系统和粮食安全综述:全球变化下的科学和政策优先事项
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-10-02 DOI: 10.1080/10496505.2022.2148863
Eliaza Mkuna
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引用次数: 0
A Study of Data Sources for Accessibility and Reuse Practices among Agricultural Researchers in Tanzania 坦桑尼亚农业研究人员可访问性和重复使用实践的数据来源研究
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-10-02 DOI: 10.1080/10496505.2023.2190899
N. Mwinami, F. Dulle, W. P. Mtega
Abstract This paper reports a study that investigated how agricultural researchers use and reuse other researchers’ data in Tanzania. This research used a survey method to investigate the factors influencing researchers in this use/reuse. Findings indicated that more than 80% of researchers use and reuse data accessed from different sources. Several factors influence the majority of researchers (more than 70%) to use and reuse data. The results of this study may attract the attention of agricultural researchers elsewhere to agricultural data use and reuse practices.
摘要本文报道了一项研究,调查了坦桑尼亚农业研究人员如何使用和重用其他研究人员的数据。本研究采用问卷调查的方法调查了影响研究人员使用/重用的因素。调查结果表明,超过80%的研究人员使用和重复使用来自不同来源的数据。有几个因素影响了大多数研究人员(超过70%)使用和重用数据。本研究的结果可能会引起其他地方农业研究人员对农业数据使用和再利用实践的注意。
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引用次数: 0
Editorial 编辑
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-10-02 DOI: 10.1080/10496505.2023.2234931
Leslie M. Delserone
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引用次数: 0
Review of The Devil’s Fruit: Farmworkers, Health, and Environmental Justice 魔鬼果实评论:农场工人、健康与环境正义
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-09-05 DOI: 10.1080/10496505.2022.2114818
A. Kay
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引用次数: 0
Review of Building a Resilient and Sustainable Agriculture in Sub-Saharan Africa 《在撒哈拉以南非洲建设有抵御力和可持续农业的审查》
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-09-01 DOI: 10.1080/10496505.2022.2114819
Eliaza Mkuna
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引用次数: 0
Editorial 编辑
IF 0.4 Q2 Agricultural and Biological Sciences Pub Date : 2022-04-26 DOI: 10.1080/10496505.2022.2054217
Leslie M. Delserone
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引用次数: 0
期刊
Journal of Agricultural & Food Information
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